Jobs: chef full-timepart-time

We have a vacancy for a Full Time experienced Chef / Cook in our 40-50-seater bistro-style venue in Jalan Besar. We currently sell burgers, tacos and sides, and refresh our menu partially every few months.No quotas for S-Pass or E-PassKEY RESPONSIBILITIESPrep and produce great quality foodManage daily kitchen operationsManage inventory including liaising...

Roles & ResponsibilitiesWe have a vacancy for a Full Time experienced Chef / Cook in our 40-50-seater bistro-style venue in Jalan Besar. We currently sell burgers, tacos and sides, and refresh our menu partially every few months.No quotas for S-Pass or E-PassKEY RESPONSIBILITIESPrep and produce great quality food Manage daily kitchen operations Manage...

Hiring Full time Chef (Chinese & Western Cuisine)Responsibilities:. Responsible for Kitchen duties, cooking and food preparation.. Assist in preparation and standby ingredients for cooking.. Ensure food and presentation quality is maintained.. Adhere compliance to the company's rules, regulations and food preparation SOPs.. Maintain food hygiene, and...

Roles & ResponsibilitiesHiring Full time Chef (Chinese & Western Cuisine)Responsibilities:• Responsible for Kitchen duties, cooking and food preparation.• Assist in preparation and standby ingredients for cooking.• Ensure food and presentation quality is maintained.• Adhere compliance to the company’s rules, regulations and food preparation...

JOB SUMMARYThe Assistant Chef responsibilities include assist the Chef with ingredient preparation as well as perform all washing and cleaning duties required in the kitchen. Assistant Chef should also be responsible assisting with inventory control, removing the garbage, and clearing refrigerators, freezers and storage rooms. Also, he/she should be familiar...

Japanese Restaurant @ Robertson Blue looking for Full Time Chef de Partiesalary and more details: see belowDashi Master Marusaya 86 Robertson Quay #01-01 Robertson Blue 238245*Full Time Chef de Partie44 hours - for 5- 6 days work per week up to $3500 -$4000*Staff meal provided for lunch and dinner*Staff discount up to 50%*Flexible schedule*Attractive salary...

Job ScopeAs a Chef de Partie, you are required to work closely with the Sous Chef and Head Chef in order to assist with the preparation, cooking and presentation of produce. You are responsible for running a section with the assistance of Commis ChefThe management of a section with the assistance of Commis ChefsThe preparation and cooking of food to the...

Other positions available: Chef, & Service Crew (Full/Part-time)Job RequirementsHave at least 3 years of experience in Japanese Cuisine Industry (Preferbly hot kitchen)Possess knowledge in Japanese CuisineAble to work in a fast-paced enviromentAble to work independentlyWillingness to learnJob DescriptionEnsure proper execution of assigned dutiesEnsure...

Employer Partner of Singapore Malay Chamber of Commerce and Industry (SMCCI) is looking for:Demi Chef / Commis Chef for Italian RestaurantsFull timeMin 6 months to 1 year Experince6 days workingUniform and staff mealInsuranceSalary $1800 to $2300Work locations are East Coast Road and Raffles AvenuePlease provide editable resumes or CV.Only suitable...

Responsibilities:Prepare and serve food within the food preparation standards for functions and ala carte service. Maintain clean and safe kitchen in compliance with various health codes. Work closely with seniors to ensure Members' satisfaction. Carry out other kitchen related duties as and when may be assigned by Executive Chef and the...

We are the SAKEMARU Artisan Sake Hideout, a concept dining experience which showcases Japanese Kappo-style cuisine alongside one of the largest artisan saké collections available in-store. still immensely popular todayWe're hiring for Executive Chef(Full-Time)Responsibilities(For Executive Chef). Preparing of open.. Maintain a high standard of work in...

Roles & ResponsibilitiesEmployer Partner of Singapore Malay Chamber of Commerce and Industry (SMCCI) is looking for:Demi Chef / Commis Chef for Italian RestaurantsFull time Min 6 months to 1 year Experince 6 days working Uniform and staff meal Insurance Salary $1800 to $2300 Work locations are East Coast Road and Raffles AvenuePlease provide...

Flexible Working Hours and Salary Depends on experience. Part time and Full time welcome.Work scope is typical of any other Chef for a Thai restaurant.Preferrably people with passion and open to creativity and new ideas.Those interested to know more, kindly Whatsapp 98558883 for further discussion.

Hiring Full time Chefkitchen duties (prepare, cut, cook, packing)physically fitfast workerable to understand chinese to converse with chinese speaking colleaguesassist with kitchen dutiesother tasks as assignedoperating hours: 9am-9pm (6 days work week)working address: 28 jalan kelulutcontact 91898878 or email to [HIDDEN TEXT] to apply

Flexible Working Hours and Salary Depends on experience. Part time and Full time welcome.Work scope is typical of any other Chef for a Thai restaurant.New Concept by Soi Aroy. Super Thai by Soi Aroy @ Upper Aljunied or Pasir PanjangThose interested to know more, kindly Whatsapp 98558883 for further discussion.

Job Scope As a Chef de Partie, you are required to work closely with the Sous Chef and Head Chef in order to assist with the preparation, cooking and presentation of produce. You are responsible for running a section with the assistance of Commis Chef The management of a section with the assistance of Commis Chefs The preparation and cooking of food...

Job Scope As a Chef de Partie, you are required to work closely with the Sous Chef and Executive Sous Chef in order to assist with the preparation, cooking and presentation of produce. You are responsible for running a section with the assistance of Commis Chef The management of a section with the assistance of Commis Chefs The preparation and cooking...

Job Description & RequirementsWe are currently looking for a Chef to deliver the best standards and create a wonderful experience to the guests.REQUIREMENTS:Candidate must possess at least GCE 'N' Level and WSQ Certificates in Food & Beverage Services Management or equivalent.At least 1 Year(s) of working experience in the related field is required...

Roles & ResponsibilitiesOther positions available: Chef, & Service Crew (Full/Part-time)Job RequirementsHave at least 3 years of experience in Japanese Cuisine Industry (Preferbly hot kitchen) Possess knowledge in Japanese Cuisine Able to work in a fast-paced enviroment Able to work independently Willingness to learnJob DescriptionEnsure proper...

Roles & ResponsibilitiesWe are the SAKEMARU Artisan Sake Hideout, a concept dining experience which showcases Japanese Kappo-style cuisine alongside one of the largest artisan saké collections available in-store. still immensely popular todayWe're hiring for Executive Chef(Full-Time)Responsibilities(For Executive Chef)• Preparing of open.• Maintain...