captain

Application Mode Apply by Whatsapp Job Responsibilities: Meet, greet and lead customers to their seats To ensure smooth running of designated area in terms of manpower allocation, cleanliness and sales To manage the team with the purpose of ensuring quality relating to presentation, supervision and control of food and beverage service so as to maximize...

Job Responsibilities Meet, greet and lead customers to their seats To ensure smooth running of designated area in terms of manpower allocation, cleanliness and sales To manage the team with the purpose of ensuring quality relating to presentation, supervision and control of food and beverage service so as to maximize profit and customer satisfaction. To...

Marina Bay Sands, Singapore, is a world-renowned integrated resort known for its iconic architecture, luxury accommodations, and premier dining, entertainment, and shopping experiences. As one of the most prestigious landmarks in Singapore, it attracts millions of visitors annually and sets the standard for hospitality excellence. Requirements :  Minimum...

Service Captain – Brasserie Astoria, SingaporeWe are seeking passionate and dedicated Service Captains to join our enthusiastic team at Brasserie Astoria, as we bring the iconic brasserie experience to Singapore.Brasserie Astoria Singapore brings a unique blend of timeless sophistication and modern elegance to one of Singapore's most iconic landmarks,...

Job Summary As ambassadors of our Food & Beverage experience, Captains lead by example to create memorable dining moments through wholehearted service and a passion for delightful cuisine. Whether in our premium steakhouse or international buffet restaurant, Captains ensure guests feel genuinely cared for from the moment they arrive until the moment they...

ResponsibilitiesWelcome and seat guestsTake orders accuratelyCoordinate with kitchenEnsure smooth table serviceHandle customer requests professionallyRequirementsPrior experience in food service or hospitality is an advantage but not requiredFriendly, positive attitude and team-oriented mindsetService oriented and passionate working in F&B industryAble to...

Maintain cleanliness, upkeep, organization, and maintenance of the restaurant space Communicate standard operation procedures to staff to assure quality and consistency of service Know menu, menu prices, and composition of food and beverage menu items be familiar with all daily specials with proper plating procedures and restaurant promotions Good...

Job Requirements: .Positive attitude and strong work ethic. .Good communication and interpersonal skills. .Strong team player mentality with a willingness to collaborate. .Flexibility to work evenings, weekends and holidays as needed. .Previous experience in a restaurant or bar is preferred but not required as training will be provided.Perks & Benefits:...

JOB RESPONSIBILITIES: To conduct services on ground but not limited to servicing, food ordering, reservations, cashiering duties etc Oversee the service staff at the assigned station Acquire knowledge of menu to make recommendations and handle guests' queries Provide excellent customer service and manage guest relations to ensure pleasant dining...

JOB RESPONSIBILITIES: To conduct services on ground but not limited to servicing, food ordering, reservations, cashiering duties etc Oversee the service staff at the assigned station Acquire knowledge of menu to make recommendations and handle guests' queries Provide excellent customer service and manage guest relations to ensure pleasant dining experience...

ResponsibilitiesWelcome guests, address inquiries, and provide prompt, professional service throughout their dining experience Verify the accuracy and presentation of food and beverage orders before serving, and ensure timely service in accordance with company standards Coordinate with the kitchen and bar teams to ensure smooth and efficient service...

Job Summary As ambassadors of our Food & Beverage experience, Captains lead by example to create memorable dining moments through wholehearted service and a passion for delightful cuisine. Whether in our premium steakhouse or international buffet restaurant, Captains ensure guests feel genuinely cared for from the moment they arrive until the moment they...

Job Requirements: . Positive attitude and strong work ethic. . Good communication and interpersonal skills. . Strong team player mentality with a willingness to collaborate. . Flexibility to work evenings, weekends and holidays as needed. . Previous experience in a restaurant or bar is preferred but not required as training will be...

Roles & Responsibilities - Location(s): CBD - Working Days: 6 days/week - Working Hours: 11am to 11pm (2 hrs break) Job Description & Requirements: - Oversee day-to-day operations of the outlet, ensuring that everything runs smoothly and efficiently. - Ensure high levels of customer satisfaction by monitoring service standards and addressing customer...

Job Summary As ambassadors of our Food & Beverage experience, Captains lead by example to create memorable dining moments through wholehearted service and a passion for delightful cuisine. Whether in our premium steakhouse or international buffet restaurant, Captains ensure guests feel genuinely cared for from the moment they arrive until the moment they...

Service Captain – Brasserie Astoria, Singapore We are seeking passionate and dedicated Service Captains to join our enthusiastic team at Brasserie Astoria, as we bring the iconic brasserie experience to Singapore. Brasserie Astoria Singapore brings a unique blend of timeless sophistication and modern elegance to one of Singapore's most iconic...

BENEFITS - 5 Days work per week - 44 hours weekly - Staff Meals provided - Transport from Vivo MRT to FOC Sentosa directly in and out daily - Referral Fee (Up to $3000/-) . - Uniform provided - Career Growth Opportunities - Employee discount of 25% - Birthday treat for 2pax (Worth up to $150) - Leave Benefits - Medical Benefits RESPONSIBILITIES...

Responsibilities Welcome guests, address inquiries, and provide prompt, professional service throughout their dining experience Verify the accuracy and presentation of food and beverage orders before serving, and ensure timely service in accordance with company standards Coordinate with the kitchen and bar teams to ensure smooth and efficient service...

Roles & ResponsibilitiesResponsibilities Pilot‑in‑Command Duties— Exercise full authority and responsibility for the safe operation of the aircraft in accordance with company procedures and aviation regulations. Flight Planning— Conduct thorough pre‑flight planning, including weather analysis, performance calculations, fuel planning, and route...

Responsibilities Welcome, greet, and assist guests with a warm and professional approach. Take customer orders accurately and ensure timely communication with the kitchen team. Coordinate closely with kitchen staff to facilitate smooth and efficient food service. Provide attentive table service and ensure guests have a pleasant dining experience. ...