captain

Application Mode Apply by Whatsapp Job Responsibilities: Meet, greet and lead customers to their seats To ensure smooth running of designated area in terms of manpower allocation, cleanliness and sales To manage the team with the purpose of ensuring quality relating to presentation, supervision and control of food and beverage service so as to maximize...

Job Responsibilities Meet, greet and lead customers to their seats To ensure smooth running of designated area in terms of manpower allocation, cleanliness and sales To manage the team with the purpose of ensuring quality relating to presentation, supervision and control of food and beverage service so as to maximize profit and customer satisfaction. To...

Job Responsibilities Meet, greet and lead customers to their seats To ensure smooth running of designated area in terms of manpower allocation, cleanliness and sales To manage the team with the purpose of ensuring quality relating to presentation, supervision and control of food and beverage service so as to maximize profit and customer satisfaction. To...

Responsibilities Welcome and seat guests Take orders accurately Coordinate with kitchen Ensure smooth table service Handle customer requests professionally Requirements Prior experience in food service or hospitality is an advantage but not required Friendly, positive attitude and team-oriented mindset Service oriented and passionate working in F&B industry...

Job Requirements: . Positive attitude and strong work ethic. . Good communication and interpersonal skills. . Strong team player mentality with a willingness to collaborate. . Flexibility to work evenings, weekends and holidays as needed. . Previous experience in a restaurant or bar is preferred but not required as training will be...

Job Description & Requirements Service Captain – Restaurant Zén, Singapore Join the team behind one of Asia’s most acclaimed dining experiences. Restaurant Zén, the sister restaurant of the 3-Michelin star Frantzénin Stockholm, is looking for a dedicated and service-driven Service Captain to join our world-class front-of-house team in...

ResponsibilitiesWelcome and seat guestsTake orders accuratelyCoordinate with kitchenEnsure smooth table serviceHandle customer requests professionallyRequirementsPrior experience in food service or hospitality is an advantage but not requiredFriendly, positive attitude and team-oriented mindsetService oriented and passionate working in F&B industryAble to...

Maintain cleanliness, upkeep, organization, and maintenance of the restaurant space Communicate standard operation procedures to staff to assure quality and consistency of service Know menu, menu prices, and composition of food and beverage menu items be familiar with all daily specials with proper plating procedures and restaurant promotions Good...

Job Requirements: .Positive attitude and strong work ethic. .Good communication and interpersonal skills. .Strong team player mentality with a willingness to collaborate. .Flexibility to work evenings, weekends and holidays as needed. .Previous experience in a restaurant or bar is preferred but not required as training will be provided.Perks & Benefits:...

JOB RESPONSIBILITIES: To conduct services on ground but not limited to servicing, food ordering, reservations, cashiering duties etc Oversee the service staff at the assigned station Acquire knowledge of menu to make recommendations and handle guests' queries Provide excellent customer service and manage guest relations to ensure pleasant dining...

JOB RESPONSIBILITIES: To conduct services on ground but not limited to servicing, food ordering, reservations, cashiering duties etc Oversee the service staff at the assigned station Acquire knowledge of menu to make recommendations and handle guests' queries Provide excellent customer service and manage guest relations to ensure pleasant dining experience...

ResponsibilitiesWelcome guests, address inquiries, and provide prompt, professional service throughout their dining experience Verify the accuracy and presentation of food and beverage orders before serving, and ensure timely service in accordance with company standards Coordinate with the kitchen and bar teams to ensure smooth and efficient service...

Job Summary As ambassadors of our Food & Beverage experience, Captains lead by example to create memorable dining moments through wholehearted service and a passion for delightful cuisine. Whether in our premium steakhouse or international buffet restaurant, Captains ensure guests feel genuinely cared for from the moment they arrive until the moment they...

Marina Bay Sands, Singapore, is a world-renowned integrated resort known for its iconic architecture, luxury accommodations, and premier dining, entertainment, and shopping experiences. As one of the most prestigious landmarks in Singapore, it attracts millions of visitors annually and sets the standard for hospitality excellence. Requirements :  Minimum...

Roles & Responsibilities Responsibilities Pilot‑in‑Command Duties — Exercise full authority and responsibility for the safe operation of the aircraft in accordance with company procedures and aviation regulations. Flight Planning — Conduct thorough pre‑flight planning, including weather analysis, performance calculations, fuel planning,...

Job Summary As ambassadors of our Food & Beverage experience, Captains lead by example to create memorable dining moments through wholehearted service and a passion for delightful cuisine. Whether in our premium steakhouse or international buffet restaurant, Captains ensure guests feel genuinely cared for from the moment they arrive until the moment they...

Job Description You will be responsible to provide an excellent and consistent level of service to your customers. The Captain - Outlet is responsible to serve Food & Beverage to guests in the assigned Place of Work, provide a courteous, professional, efficient and flexible service in order to maximize guest satisfaction. The Captain - Outlet is also...

Roles & Responsibilities - Location(s): CBD - Working Days: 6 days/week - Working Hours: 11am to 11pm (2 hrs break) Job Description & Requirements: - Oversee day-to-day operations of the outlet, ensuring that everything runs smoothly and efficiently. - Ensure high levels of customer satisfaction by monitoring service standards and addressing customer...

Job Description & Requirements Roles & Responsibilities Restaurant Captains will be hired to provide the core service of the restaurant’s product. These individuals are responsible for delivering the guests’ experience on a day-to-day basis. DUTIES & RESPONSIBILITIES Duties Provide friendly, excellent and professional service to all guests. ...

1. Safe Driving & Passenger Transport Operate buses safely and responsibly in compliance with traffic laws and company policies Ensure the safety of all passengers, pedestrians, and other road users Follow assigned routes and schedules efficiently 2. Passenger Service Provide excellent customer service to passengers Assist passengers in boarding...