cafe

Roles & Responsibilities FULL-TIME CAFÉ CREW JO-YI Vegetarian Cafe | Bedok North Salary: $2,500 – $2,700/month (depending on experience) 5-day work week | Up to 44 hours/week ⏰ Mainly afternoon & closing shifts, with shifts typically ending around 1:00am Bedok North, Singapore About JO-YI JO-YI is a growing vegetarian café specialising...

This position is responsible for the planning and direction of the staffs and resources of the restaurant for the efficient, well-prepared, and profitable service of food and beverages.Manage the day-to-day operations of the café, including opening and closing procedures. Lead, supervise, and motivate café staff to deliver excellent customer service....

Oversee daily operations including cleanliness, organization, and staffing to maintain smooth service delivery Execute opening, mid, and closing shift duties to ensure operational readiness and closure Manage guest relations and resolve issues to enhance guest satisfaction and loyalty Deliver and model exceptional guest service standards to inspire staff...

About the Role We are seeking a proactive and detail-orientedCafe Supervisorto oversee daily floor operations, support our front-of-house team, and ensure an exceptional experience for every guest. Working closely with the Management and Head Chef, you will lead by example on the floor, maintain impeccable operational standards, and keep service running...

We are looking to hire a motivated and team player to join our family as Cafe Supervisor.Job scope includes (and is not limited to):in charge of stock take and orderingtraining of new serversoversee day‑to‑day cafe operationtable service; manage complaintscashieringoversee cleanliness and order of cafepreparation of coffee, other beverages and...

We are looking to hire a motivated and team player to join our family as Cafe Supervisor.Job scope includes (and is not limited to):in charge of stock take and orderingtraining of new serversoversee day‑to‑day cafe operationtable service; manage complaintscashieringoversee cleanliness and order of cafepreparation of coffee, other beverages and...

We are looking to hire a motivated and team player to join our family as Cafe Supervisor.Job scope includes (and is not limited to):in charge of stock take and orderingtraining of new serversoversee day‑to‑day cafe operationtable service; manage complaintscashieringoversee cleanliness and order of cafepreparation of coffee, other beverages and...

Job ResponsibilitiesOversee the daily operations of the cafe.Manage and supervise service staff to ensure smooth operations.Maintain high standards of customer service and hospitality.Handle customer feedback and resolve service issues professionally.Manage staff scheduling, attendance and deployment.Monitor inventory, supplies and operational...

We're looking for an experienced Café Manager who is passionate about hospitality, service excellence, and team leadership.What we're looking for:Proven experience managing a café or restaurantStrong leadership and team management skillsGreat communication and customer service mindsetAbility to manage daily operations, stock, scheduling, and suppliersA...

Reporting to the Lead of Operations, the Café Manager is responsible for overseeing the day-to-day operations, service standards, commercial performance, and team management of the café. The role will ensure smooth outlet operations, high product quality, operational excellence, and an exceptional customer experience while supporting business growth and...

We're looking for an experienced Café Manager who is passionate about hospitality, service excellence, and team leadership. What we're looking for: Proven experience managing a café or restaurant Strong leadership and team management skills Great communication and customer service mindset Ability to manage daily operations, stock, scheduling, and...

Job Description & Requirements The Café Manager is responsible for the overall daily operations of the café, ensuring smooth service, high food and beverage quality, excellent customer experience, and effective staff management while achieving sales and cost targets. Key Responsibilities 1. Operations Management Ensure compliance with SOPs, food...

Job requirements Team player, must be able to support in all areas of the cafe. Good communication skills, spoken and written English. Must be responsible, motivated and have a positive attitude. Candidate must possess at least Higher secondary/Pre-U/A level/College, Professional Certificate/NiTEC or equivalent. Experience in F&B, especially in bakery,...

Company Overview Dip Cafe is seeking a skilled Cafe Chef with expertise in Vietnamese cuisine, committed to food quality and compliance with Singapore food safety standards. Responsibilities Prepare and cook authentic Vietnamese dishes, including traditional soups, noodles, and specialty regional cuisine to meet customer expectations Maintain consistency,...

We are looking for experienced F&B individual to manage our halal certified cafe. Job scope: 1) Responsible for daily smooth operations of cafe 2) Oversee purchasing of ingredients, packaging for daily operations. 3) Uphold good customer dine in experience at outlet. 4) Manage team of service and kitchen crew, including hiring, training and onboarding. ...

Job Responsibilities Oversee the daily operations of the cafe. Manage and supervise service staff to ensure smooth operations. Maintain high standards of customer service and hospitality. Handle customer feedback and resolve service issues professionally. Manage staff scheduling, attendance and deployment. Monitor inventory, supplies and...

The Café Manager is responsible for overseeing the day-to-day operations, service standards, commercial performance, and team management of the café. The role will ensure smooth outlet operations, high product quality, operational excellence, and an exceptional customer experience while supporting business growth and profitability. This role also...

Job Description & Requirements The Café Manager is responsible for the overall daily operations of the café, ensuring smooth service, high food and beverage quality, excellent customer experience, and effective staff management while achieving sales and cost targets. Key Responsibilities 1. Operations Management Ensure compliance with SOPs, food...

Brief Summary We are seeking a proactive individual to oversee caf operations, ensuring excellent service and operational efficiency. Join a dynamic environment where you can drive business performance and lead a dedicated team. Responsibilities Lead and manage caf operations in accordance with established standard operating procedures and...

Patisserie Woo | Guthrie House, near Sixth Avenue MRT (Downtown Line)Full-time | 5-day work week | S$2,800-S$4,000/month (based on experience) About Us Patisserie Woo is a homegrown Singapore patisserie known for refined pastries and handcrafted gelato. We're now expanding into hot and savoury with a new cafe concept with hot, savoury food - artisanal,...