Management Trainee

4 days ago

Singapur, Singapore INITIA Group SG Full time

Management Trainee (F&B Operations) Job Level: Junior/Entry Level Department: F&B Department Working days: 5-6 days a week DUTIES AND RESPONSIBILITIES Greet and serve guests warmly and professionally. Present menu items and explain ingredients or cooking styles. Use POS systems and manage table reservations (e.g., Chope, Inline). Set up and close the restaurant, including daily checklists. Familiarize and get to know all the functions and operations of the outlet. Oversee an efficient and effective day-to-day operation of the outlet and ensure strong product knowledge. Participate in the company's strategic planning. Assist the manager in completing daily tasks and implementing new policies, and coach colleagues to ensure standards are being maintained. Attend to customers’ needs and queries and ensure to give a wonderful salon experience for each customer and guarantee their satisfaction. QUALIFICATIONS Graduate with a Bachelor's Degree in Management, Business or any related course. Fresh graduates are welcome to apply Passionate about being trained in Operations and willing to learn. Strong & effective verbal and written communication skills. Customer-oriented, confident, and a leader type. BENEFITS OF THE ROLE Structured career development and advancement opportunities. One-year rotational program that will give you exposure to various roles within the F&B Operations. Intensive all-operations training to hone you into becoming one of our future managers. Competitive base salary, incentives, and reward schemes. Grooming Allowances and Staff Discounts across INITIA brands. Among our F&B brands are: DRIM was born out of a passion for bringing these traditions to life, blending the rich heritage of Korean cuisine with innovative concepts to create something truly exceptional. At DRIM, we are dedicated to offering a culinary experience that transcends the ordinary and we embrace the essence of "deurim" (드림), a Korean term that signifies the act of "presenting" with utmost respect and sincerity. MODU Samgyetang – Singapore’s first premium Samgyetang specialty restaurant, inspired by the Korean word “모두,” meaning “everyone.” MODU offers a wholesome, traditional Korean dining experience focused on nutritious herbal flavors. Song Gye Ok Singapore – A popular chicken grill restaurant originally from Seongsu, Seoul. Famous for its signature grilled 6-part chicken cuts and herbal Samgyetang, it brings the charm of Korean dining culture to Singapore. If you’re excited about our company’s vision for this position and want to start the path of becoming one of our future leaders, we’d like to hear from you. APPLY NOW #J-18808-Ljbffr

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