Manager, Catering Sales
2 weeks ago
COMPANY DESCRIPTION Who we are If you're passionate about shaping ideas and communities that build the future, we have an exciting opportunity for you. Constellar convenes businesses, curates ideas and creates opportunities for sustainable business growth. We are one of Singapore's largest exhibition organisers and the venue manager for Singapore EXPO, based in Singapore with a regional footprint in China and Malaysia. We want to be a global leader headquartered in Asia, helping businesses scale ideas, communities and solutions for global business impact. We do this by curating and developing influential trade and consumer events for key industries and sectors, connecting people, global marketplaces and networks for sustainable growth. Learn more about us at constellar.co. What it's like to work here Meetings, Incentives, Conventions and Exhibitions, or MICE, is a vehicle for new businesses, partnerships and regional co-operation. We're privileged to have a front seat at the intersection of creativity, communities and collaboration, with a unique opportunity to connect a global eco‑system of partners, businesses and consumers in the MICE industry daily. Our ambition is to become a global leader made in Asia, and Asia's top MICE company: A vision shared by our shareholders Temasek and Cuscaden Peak Investments. We recognise the immense opportunity we have to lead with purpose, demonstrate leadership and commitment to sustainable and responsible business practices, and activate impactful networks for sustainable growth. You don't need to have MICE experience to work with us. We're looking for ambitious, entrepreneurial self‑starters with a strong sense of ownership, passion and curiosity, driven by our values of care, ownership, trust, passion and innovation. Designation: Manager, Catering Sales & Partnerships Responsibilities We are seeking a highly motivated sales professional to drive revenue growth and elevate the culinary experience at EXPO for our event organisers and delegates. In this role, you will work closely with the venue sales team and our expert panel of appointed catering partners to deliver exceptional food offerings, service excellence, and unforgettable event outcomes. The ideal candidate is a proactive, relationship‑focused individual who can identify and convert commercial opportunities, champion EXPO's culinary capabilities, and support hirers in creating successful, memorable events. Sales & Business Development Proactively research, identify, and secure MICE and event‑related business—including large conventions, corporate meetings, association events, exhibitions, and incentive groups—with a strong emphasis on catering‑driven revenue opportunities. Drive adoption of EXPO's curated culinary offerings by aligning organisers' event objectives with suitable catering partners, menu concepts, and F&B solutions. Represent EXPO at trade shows, industry events, and client engagements (locally and internationally) to promote the venue's culinary strengths and build strong relationships with planners, agencies, associations, and corporate clients. Develop compelling proposals, catering sales kits, and customised presentations that showcase EXPO's diverse culinary options, operational flexibility, and service excellence. Catering Partners Management Lead negotiations for catering packages and culinary solutions, ensuring commercial viability while meeting client expectations and event requirements. Serve as the primary point of contact between Sales, Organisers, and Catering Partners—from initial inquiry to final confirmation—ensuring a seamless, consultative sales experience. Work closely with catering partners to uphold the highest standards of food quality, safety, service performance, and operational excellence. Conduct regular inspections, evaluations, and engagement sessions with catering partners to ensure organisers and delegates consistently receive an exceptional culinary experience. Qualifications Minimum 4 - 5 years of relevant experience in catering sales, banquet sales, hospitality sales, MICE, or event services. Diploma and/or Degree in Business Administration, Tourism, Hospitality Management and/or Event Management related field. Proven track record in B2B sales, revenue generation, and managing key accounts. Experience working with catering providers, hotels, banquet operations, or large‑scale event venues is highly preferred. Knowledge, experience and ability to drive catering sales strategy, revenue forecasting, action plan, event P&L and to execute and manage indoor / outdoor catering events is necessary. Competent in preparing proposals, contracts, and sales presentations. Highly organized, detail-oriented, self‑motivated, and possess a strong commitment to delivering exceptional customer service. Able to multi‑task, work under tight deadlines and in as fast paced working environment. Collaborative team player with a high level of professionalism and service excellence mindset. #J-18808-Ljbffr
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