Lecturer (F&B Operations) – Asian Culinary Institute
4 weeks ago
Lecturer (F&B Operations) – Asian Culinary Institute Join to apply for the Lecturer (F&B Operations) – Asian Culinary Institute role at Nanyang Polytechnic. 3 days ago Be among the first 25 applicants. Get AI-powered advice on this job and more exclusive features. Seniority level: Mid‑Senior level. Employment type: Full‑time. Job function: Education and Training. Industries: Higher Education. What you will be working on Responsible for F&B operations curriculum development, delivery, project supervision, assessment setting and marking for full‑time and part‑time WSQ courses. Conduct and participate in curriculum review for continuous enhancement of learning experience in line with the Skills framework. Coach and mentor adult learners in their educational and career aspirations. Participate in ad‑hoc industry and consultancy projects. Participate in the delivery of outreach activities to market the school and courses to potential learners. Perform administrative and academic duties. What we are looking for Candidates who can effectively facilitate not just learning but also the development of curriculum. Have relevant qualification in culinary arts / F&B operations. Have at least 5 years of F&B industry experience running/managing F&B operations. IT savvy. Experienced in IT implementation (POS, AI utilisation, Website set up etc) for F&B operations. Possession of ACLP or DACE qualification with past training experience in F&B operations is preferred. Passionate about life‑long learning. Adaptable and resilient with good troubleshooting ability. #J-18808-Ljbffr
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Lecturer - Culinary Skills [ITE College West]
3 weeks ago
Singapur, Singapore Institute of Technical Education Full timeLecturer - Culinary Skills (ITE College West) Join to apply for the Lecturer - Culinary Skills (ITE College West) role at Institute of Technical Education . What the role is As a Lecturer, your contributions go beyond teaching and facilitating learning. You will play a critical role in recognising and nurturing your students’ potential and their lifelong...
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Lecturer - Culinary Skills [ITE College West]
2 weeks ago
Singapur, Singapore ISEAS Yusof Ishak Institute Full timeWhat the role is: As a Lecturer, your contributions go beyond teaching and facilitating learning. You will play a critical role in recognising and nurturing your students’ potential and their lifelong learning needs. What you will be working on: In addition to your teaching duties, you will carry out industry or consultancy projects to help you remain...
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Singapur, Singapore National Library Board Full timeWhat the role is: Individual who wish to impart knowledge and skills in the area of F&B operations (i.e. customer service, beverage service, production management, IT transformation etc) Individual who wish to inspire, mentor and coach learners not just in academic pursuits but also to prepare learners to make an impactful contribution to the food industry...
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Singapur, Singapore Tech Full timeOverview What the role is: Individual who is highly organised and detailed oriented to support the coordination, execution and administration of the programs section. Individual who wish to part of a training organisation to support CET training. Responsibilities Responsible for supporting day to day administrative tasks for training programs, workshops and...
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F&B Senior/ Sous Chef
4 weeks ago
Singapur, Singapore Marina Bay Sands Full timeF&B Senior/ Sous Chef - Culinary (General Posting) Take your passion to the next level and work alongside other masters of their craft to build a fulfilling and rewarding career at Marina Bay Sands. Job Responsibilities Support the Executive Chef and the team ensuring smooth daily operations. Manage and handle all administrative duties for the department...
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Lecturer - Pastry & Baking [ITE College West]
4 weeks ago
Singapur, Singapore Institute of Technical Education Full timeLecturer - Pastry & Baking (ITE College West) Join to apply for the Lecturer - Pastry & Baking (ITE College West) role at Institute of Technical Education . Overview As a Lecturer, your contributions go beyond teaching and facilitating learning. You will play a critical role in recognising and nurturing your students’ potential and their lifelong learning...
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F&B Junior Sous Chef
4 weeks ago
Singapur, Singapore Marina Bay Sands Full timeF&B Junior Sous Chef - Culinary (General Posting) Take your passion to the next level and work alongside other masters of their craft to build a fulfilling and rewarding career at Marina Bay Sands. Job Responsibilities Support Chef de Cuisine and Sous Chef to run daily kitchen operations. Train Chef de Partie and Commis to understand kitchen standards and...
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F&B Operations Manager
2 weeks ago
Singapur, Singapore ABBA OL PTE. LTD. Full timeF&B Operations ManagerLocation: All the OutletsReports To: General Manager / Director of OperationsIndustry: Hospitality, Restaurants, HotelsJob SummaryThe F&B Operations Manager is responsible for overseeing the daily operations of food and beverage services, ensuring exceptional customer experiences, maintaining quality standards, and driving...
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School of Hospitality
4 weeks ago
Singapur, Singapore Republic Polytechnic Full timeSchool of Hospitality - Lecturer (Hotel & Leisure Management – Food & Beverage) Join to apply for the School of Hospitality - Lecturer (Hotel & Leisure Management – Food & Beverage) role at Republic Polytechnic (What the role is) School of Hospitality - Lecturer (Hotel & Leisure Management – Food & Beverage Operations) (What you will be working on) We...
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School of Hospitality
3 weeks ago
Singapur, Singapore Singpass Full timeOverview What the role is: School of Hospitality - Lecturer (Hotel & Leisure Management – Food & Beverage Operations) What you will be working on We are seeking a dedicated and service-oriented Lecturer to join our School of Hospitality, with a focus on delivering practical and industry-relevant training in Food & Beverage (F&B) Operations. This role is...
