COOK (CHINESE CUISINE - ZICHAR/MIXED RICE)

We are looking for a dedicated and skilled Sous Chef / All-Rounder Cook to join our team at a seaside bistro. You will support the Head Chef in daily kitchen operations and ensure consistent food quality. Key Responsibilities: Assist Head Chef in menu execution for local Chinese dishes (zichar-style, stir-fry, noodles, rice dishes, etc.) Prepare, cook, and...

Indian Cuisine Cook Cooking of Indian Vegetarian Cuisine Salary up to $3kWorking timing : 7am - 4pmChinese Cuisine CookCooking of noodlesSalary from $2330Working timing : 8am - 5pmKitchen Assistant cum CashierPreparation of ingredientsPacking of bentoCashiering dutiesSalary from $2155Working timing : 7am - 4pm, 8am to 5pm (may need to rotate working...

Passion Is Our Main Ingredient Baker & Cook Singapore - Singapore's only true artisan bakery & foodstore is hiring! ** Attractive Sign-on Bonus** ✅ Singaporean* | Singapore PR* | PLOC Outlets: Café Carrera by Baker & Cook (Guoco Midtown) | Café Carrera by Baker & Cook (Jewel) | Chip Bee Garden | Dairy Farm | Dempsey | Eng Kong Park | Faber Drive |...

Sous Chef (Chinese/Western Cuisine) - Basic $2600+Allowance+OT,North/Central Basic up to $3000+Allowance+Incentive+OT 5.5 days Bonus North/Central Chinese/Western Cuisine Key Responsibility : Plan, create, and update menus to ensure variety, quality, and nutritional balance. Supervise food preparation, cooking, and presentation to maintain consistent...

This position will report to the Restaurant Executive Chef. The working location is within walking distance from Bras Basah MRT station and City Hall MRT station. Job Responsibilities Assist with menu planning, inventory, supply management, and maintaining portion sizes Minimize waste and maximize thorough usage of food through proper and well-organized...

Job Responsibilities Preparation and cooking of varieties of Asian dishes/ Muslim cuisine Good Knowledge on different cooking methods, raw materials and culinary nutrition. Exercise good cost and inventory management practices and controls Uphold the company's hygiene and safety operating standards at all times Any other ad-hoc duties as assigned Job...

Cook / Senior Cook / Chef de Partie - Western Cuisines Cafe Working Hours: 5.5 days rostered work week ( 44 hours per week; Split Shift required 3pm-6pm )Location: Dempsey / Dairy Farm / Serangoon Garden / Jewel ChangiSalary: up to $3300Requirements: Certificate in Culinary Skills or its equivalent Preferably 1 year working experience in Western cuisine....

We are looking for an experienced Chef to join our team. You will help to bring authentic flavours to our kitchen!Key Responsibilities: Cook curry rice and braised pork rice. Well-versed in various cooking techniques and have a keen eye for detail to ensure every dish meets our standards. Keeping cleanliness and hygiene standards at all stations, adhering to...

We are seeking an experienced Cook for our upcoming nursing home in Hougang, scheduled to begin operations in early 2026. Initially, you will be required to start at our current branch in Macpherson by the end of 2025. Duties and responsibilities: Cook meals for residents and staff Check the quality of ingredients and food Plan and develop recipes suitable...

Plaza 8 @ Changi Business Park 7am - 3pm (Mon - Fri)$ 2000, 30 mins breakResponsibilities: Handle day-to-day operations according to SOP Provide friendly customer service Plating food for counter service Cooking and mixing rice Kitchen preparation work and mise en place Stock-taking Replenishing required ingredients Cleaning and washing all used service /...