Sous Chef
7 months ago
Sous Chef
12 Jul Written By Commonwealth ConceptsJob Description
Monitor overall food operation and ensure that food items are being prepared in a timely and correct manner.
Control and monitor the optimum food cost to yield the maximum amount of outlet profit and maximum guest satisfaction.
Check that the quality of food prepared by staff meets the required standard and make necessary adjustments.
Monitors food quality and quantity to ensure the most economical usage of ingredients.
Assist in daily purchasing and receiving of goods and ensure the quality of goods delivered by suppliers.
Follow Food & Beverage Safety and Hygiene policies and procedures and ensure proper storage methods.
Oversee the cleanliness, hygiene, and maintenance of the kitchen and undertakes steps necessary to maintain the highest possible standards in this area.
Plan monthly roster to ensure smooth operations and high productivity.
Create new menu items and seasonal/ daily specials with the Executive Chef.
Manage the training functions and ensure all staff are certified in their position before taking charge of an area of responsibility.
Monitor staff performance in all phases of job functions, ensuring that all procedures are carried out to restaurant standards, provide direct coaching when necessary.
Attend monthly management meetings, holds daily briefings and receive feedback in the absence of the Executive & Head Chef and communicate upwards to ensure a high level of staff satisfaction
Job Requirements:
Relevant experience working in a cafe or bistro will be an advantage.
Experience with relevant cuisine will be preferable
Excellent customer service and willingness to learn new items on food and service;
Team player with excellent interpersonal and communication skills;
Able to work in a fast-paced F&B environment;
Able to commit weekends and public holidays;
Able to work split shift
Address of the restaurants can be found on the brand websites.
Openings
The Marmalade Pantry
Bedrock
Fat Cow
Kinki Restaurant + Bar
APPLY NOW
Email your resume to careers@commonwealthconcepts.com
Benefits
Annual and Medical Leave
Marriage/Child Care/Maternity/Compassionate/Paternity Leave
Employee Birthday/Marriage/New Born Vouchers
Group Insurance Coverage
Dental Benefits
Long Service Award
Staff Discount Card
Annual Wage Supplement
Annual Increment
The Marmalade PantryBedrock Bar & GrillKinki Restaurant + BarFat Cow Commonwealth Concepts-
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