Food & Beverage Operations Manager

**Food & Beverage Operations Manager** - Work together with the owner and restaurant managers in the planning, directing and coordinating of restaurant operations - Ensure that the operational Food and Beverage team can deliver the highest quality product, and the highest financial return - develop, implement and evaluate systems of control, developing and...

Assist to coordinate the development, interpretation and implementation of hotel policies, operating procedures and training programs, manuals, directives, menus, work schedules, rules and regulations for the food and beverage staff. - Analyze daily reports to check irregularities. - Proficient with the standards set by the Hotel. - Conduct random checks to...

The Food and Beverages manager job description template is optimized for posting in online job boards or careers pages. We are looking for a professional food and beverage manager to be responsible for managing all F&B operations and for delivering an excellent guest experience. Food and Beverage manager requirements and qualifications. For 4 year’s of...

Job Description & Requirements Food and beverage operations manager #SGUP Role Description: This position reports to the director. POWERNINE PTE. LTD. is committed to an employee-orientated, high performance culture that emphasises empowerment, quality, continuous improvement, and the recruitment and on-going development of a superior workplace. Specific...

**Responsibilities**: - To assist the Outlet Manager in managing day to day operational set up of the eatery, maintaining excellent food quality and in the supervision of staff. - Ensure all food & beverage handling processes are followed at all times in accordance to the NEA regulations. - Ensure efficient use of resources and minimize wastage. - Cultivate...

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Take responsibility for the business performance - Responsible for overseeing all the branch - Constantly review, evaluate operations/procedures and suggest improvements to director - Accurately project and control P&L for the overall financial health - Responsible for the development and progression of operations staff - Provide effective leadership to Area...

Responsibilities Manage all food and Beverage and daily operations within budget Preserve excellent levels of internal and external customer service Design menus and purchase of goods Identify customers need and respond to all of their concern Recruitment and training of staff Purchase and control of inventory Negotiate supplier arrangements for food...

Roles & Responsibilities Learning in supervise preparation and positioning of crew during daily operation. Manage in operating task like preparing, serving, and cleaning foods & beverages. Handle customer's feedback (negative & positive) to provide excellent customer service. Observe and evaluate workers and work procedures to ensure quality standards...

**Additional Information** **Job Number**25061834 **Job Category**Food and Beverage & Culinary **Location**JW Marriott Hotel Singapore South Beach, 30 Beach Road, Singapore, Singapore, Singapore, 189763 **Schedule**Full Time **Located Remotely?**N **Position Type** Management **JOB SUMMARY** Position responsible for all the food and beverage operations,...