Food & Beverage Operations Executive (Based in

**F&B Operations Manager** **Job Responsibilities: - To oversee outlets operations and ensuring the outlet profitability and operational efficiency. - Analyze financial performance to formulate, develop and implement plans to improve sales and profitability of the Company. - Monitor, measure and report on Food Court development plans and achievements within...

**Location** Singapore, Central Singapore **Job Type** Permanent **Salary** $2,500 - $3,500 Per Month **Date Posted** 18 hours ago Additional Details **Job ID** 2228 **Job Views** 3 Roles & Responsibilities **Responsibilities**: - Manage the day-to-day operations of the café - Maintain set standard of quality, service, product and...

Interact and engage with guests and maintains high quality service standards - Motivate team members and maintain a high level of team cohesiveness - Handle guest complaints effectively and professionally - Consistently looking to increase satisfaction levels for guests - Support the daily operation in collaboration with the managers, assist with monthly...

The Pentagon Group is a privately-owned food & beverage company in Singapore that operates bars and restaurants. Run by an experienced and passionate team about F&B and business, the result is dining experiences made of unique taste and hospitality to remember by. We are currently looking for F&B Executives to join our team of passionate and talented...

**Mycelium Catering **is the institutional catering arm of The Emmanuel Stroobant Group - A veteran food provider with over 20 years of Food & Beverage experience spanning across various genres, from fine dining and casual eateries to catering and consultancy services. We are looking for committed individuals to join the team at our catering premises. Role...

**Company Description** Raffles Hotel Singapore is one of the few remaining great 19th century hotels in the world, perfectly preserved both inside and out, giving it an intoxicating blend of luxury, history and classic colonial design. Its distinctive architecture, legendary heritage and iconic service continue to enthrall visitors where suites, social...

**Responsibilities**: - Assist the Restaurant Manager in the day to day operations of all dining establishments. - Support, supervise, and allocate daily work to team members. - Monitor work performance of the team and provide service trainings for team members in handling of POS, daily closing, and reporting. - Ensure the consistent delivery of high...

**Additional Information** **Job Number**25171040 **Job Category**Food and Beverage & Culinary **Location**JW Marriott Hotel Singapore South Beach, 30 Beach Road, Singapore, Singapore, Singapore, 189763 **Schedule**Full Time **Located Remotely?**N **Position Type** Management **JOB SUMMARY** Assists the Executive Assistant Manager - Food & Beverage in...

Food and beverage supervisors are responsible for overseeing the day-to-day operations of their establishment’s food and beverage services. They commonly manage a team of servers, bartenders, cooks, and other employees who work in these areas. Food and beverage supervisors may also be tasked with developing new menu items or drinks, managing inventory,...

**Job Number** 24173818 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Hotel Singapore South Beach, 30 Beach Road, Singapore, Singapore, Singapore VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Assists in leading the property’s food and beverage/culinary...