Assistant Dining Editor

6 days ago

Singapore TATLER ASIA (SINGAPORE) PTE. LIMITED Full time

**Tatler Singapore is Singapore’s leading luxury media brand, covering a wide range of topics of interest to affluent and successful Singaporean and Singapore residents. Our content breadth stretches from entrepreneurship and philanthropy all the way to watch and wine collecting.
**Our core business is content, which is distributed across multiple channels, from a monthly magazine to our website, social media channels and also experiences and events.
**About The Role**:
As Asst Dining Editor (or Assistant Dining Editor), you will help curate and create dining content for both the print magazine and Tatler Asia website. Expect a 75% / 25% split between story development, writing and editing for digital vs. print.

You will keep tabs on what’s newsworthy in the F&B scene and will write listicles, feature pieces, newspieces, reviews, and edit stories when called upon. You will also assist the Senior Dining Editor in managing the annual Tatler Dining Guide as well as Tatler Dining Singapore’s signature culinary events.

You will also contribute to Tatler Dining’s social media feeds and you will represent the magazine at dining events and media events.

**Responsibilities**:

- Contribute ideas to the editorial lineup for Tatler regularly
- Regularly update best-performing evergreen content on the website
- Write dining features, chef interviews, reviews, listicles and advertorials for print and digital
- Brainstorm and execute new columns/series for the dining vertical
- Keep a finger on the local F&B scene and keep Tatler Dining relevant to our audience
- Represent Tatler Dining at media events, food tastings, and other culinary events
- Assist in posting social media content, ranging from Instagram stories to reels
- Assist in managing the Tatler Dining Guide
- Asign and manage freelancers if asked to
- Work on branded content stories as and when required

**Deliverables**
- 70% digital; 20% print; 10% commercial
- Print: Conceptualise stories; write dining features and shorts
- Digital: Write at least 5 dining stories every week. These can be newspieces, chef interviews, listicles
- Contribute social media content on a weekly basis
- Assist in commercial activities, from creating content supporting brand partners to helping to conceptualise branded content campaigns, to making appearances at client events.
- Minimum 3-5 years working experience in lifestyle media, writing and/or editing content akin to Tatler’s content verticals
- Strong writing skills and editing skills
- Good grasp of Tatler’s audience and keen interest in multiple content verticals
- Good people skills, able to work with colleagues and clients
- Good grasp of digital and social media

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