Cook

**JOB PURPOSE** To assist the Head Chef and supervisors in food preparation to ensure optimum services delivery to the internal and external customers **PRINCIPAL ACCOUNTABILITIES** - Wash, peel, chop, and prepare ingredients for dishes. - Assist with simple cooking tasks like making soups, salads, and assembling side dishes. - Help Cook 1 and 2 in sorting...

**Responsibilities** - Ensure smooth day-to-day operations of food stations. - Handle procurement for your respective section. - Ensure that ingredients are prepared in accordance with SOPs. - Keep a sanitized and orderly environment in the kitchen. - Set up workstations with all needed ingredients and equipment. **Requirements**: - Have zichar cooking...

Main Duties and ResponsibilitiesWe are seeking a passionate culinary professional to join our team as our Commis.As part of the team, the incumbent will help embed and strengthen our brand's service & quality standards and establish the relevant protocols.Key ResponsibilitiesAssist the Executive Sous Chef in preparation of ingredients for cooking, including...

**Responsibilities**: - Prepare and cook authentic Italian dishes such as pasta, pizza, risotto, and classic Italian desserts. - Create and follow standardized recipes, ensuring consistency in taste and presentation. - Plan and develop new menu items incorporating seasonal ingredients. - Ensure all dishes are prepared to the highest standards and maintain a...

**Responsibilities**: - Prepare and cook pizzas, ensuring perfect dough consistency, sauce preparation, and the use of fresh toppings. - Master pizza dough techniques such as kneading, stretching, and tossing. - Operate pizza ovens efficiently and ensure pizzas are cooked to perfection. - Innovate new pizza recipes and toppings, keeping up with culinary...

Industry/ Organization Type: F&B - Position Title**:Kitchen Chef/Cook**: - Working Location: Bukit Timah (main) - Working Hours: 6 days (9 am - 10 pm, 10hours shift) - Salary Package**:Up to $2000 + Benefits (to be discussed during interview)**: - Duration: Full Time/ Permanent **Key Responsibilities** - Ensure the quality and quantity of items ordered. -...

We are a modern restaurant looking to expand our team with an ambitious and passionate Chef de Partie! As a Chef de Partie, your main responsibility will be to support our current kitchen team with outstanding cooking, following recipes and directions. Your work will be extremely important for customer satisfaction and building customer loyalty. -...

We are looking for an enthusiastic and experienced Breakfast Demi Chef/Chef de Partie to be part of the culinary team. In this role, you’ll assist the Head Chef in delivering beautifully crafted dishes, ensuring the kitchen operates efficiently and all meals meet our premium standards. We value creativity, dedication, and a passion for high-quality...

Join our Peranakan kitchen team in a welcoming coffeeshop setting! **Location**: 148 Silat Avenue, Singapore 160148 **Cuisine**: Traditional Peranakan **Job Requirements**: - Basic kitchen assistant skillset - No cooking experience needed - Willing to learn how to cook - Preferably bilingual (Chinese & English) **Work Details**: - Work days: Tuesday to...

**Salary from: SGD 2,200** **Job type: Full time** **Updated on 30-Aug-21***: **Job Highlights**: - Internal promotion (career growth) - Annual performance & performance bonus - Company expandingBirthday gifts Employee discounts - Medical allowance Wine Connection is seekling for professional **Chef de Partie** to join our kitchen team. Your main...