Junior Chef

2 days ago

Outram, Singapore Oso ristorante pte ltd Full time

We are looking for passionate individuals to be part of the OSO family.

5.5 Day week - Split Shift - Lunch and Dinner Service

Saturdays Lunch off, Sundays Full Day Off

Main duties and supporting responsibilities:

- To assist the Head Chef during service for timing and progress of all dishes
- To ensure that the presentation, taste, texture, and quantity are maintained to the standards
- To ensure that the correct and same ingredients are used as specified by the Head Chef to ensure quality is upheld at all times
- To assist the Team in the overall checking and maintaining of your station and to assume overall responsibility
- To liaise with the team with reference to possible improvements/difficulties in your section
- To ensure by checking that all dishes prepared and presented in your section are to the standard laid by the Company

Requirement:

- Minimum 1 year of working experiences in the restaurant or hospitality industry
- Pleasant personality with good presentation skills
- Meticulous, team player and has a positive attitude
- Able to work in a fast-paced environment
- Willing to learn, with strong motivation to excel
- Passion for food, creative & result-orientated
- Able to work split-shifts, weekends, and public holidays

**Job Types**: Full-time, Permanent

Pay: $2,600.00 - $2,800.00 per month

**Benefits**:

- Employee discount
- Food provided

Supplemental Pay:

- Tips
- Yearly bonus

Work Location: In person

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