Kitchen Assistant
1 day ago
Assistant Chef will be responsible in our F&B restaurant kitchen on a daily operation
We are looking for a hands-on, experienced traditional authentic Filipino cuisine with a twist on contemporary Asian cuisine.
- Create/prepare traditional authentic Filipino cuisine.
- Assists in menu planning, and managing food development.
- You will lead and motivate our enthusiastic and passionate kitchen team at one of our venues.
- Display excellent communication skills and promote communication within your teams.
- Be responsible for bar cleanliness, admin, stock takes, rostering, and payroll processing.
- Create true Filipino flavourful and innovative culinary solutions that improve sales and profitability
- Manage day-to-day kitchen activities, plan and assign work, and establish performance and development goals for team members
- Maintain procedures to ensure the security and proper storage of food and beverage products, inventory, and equipment. Replenish supplies in a timely manner and minimize waste
- Ensure that high standards of sanitation, cleanliness, and safety are maintained throughout all kitchen areas always
- Promote teamwork and quality service through daily communication and coordination within the team.
- Manages and trains the kitchen staff effectively to ensure a well-organized and motivated team
- Ensure consistency in the quality of dishes at all times
- Ensure compliance with food hygiene and Health and Safety standards
- To manage the daily catering kitchen operations, and staff management (work schedule, leave arrangements, etc)
- To ensure Company's Culinary Standards including recipe compliance and food quality;
- To develop menus, manage inventory and manage food costing.
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