Assistant Restaurant Manager
1 week ago
Responsibilities:
Operations:
- Collaborate with the Food and Beverage Manager to oversee restaurant operations, including opening and closing procedures.
- Perform daily operational tasks such as order taking, cashiering, consolidating sales, handling reservation calls, and serving food and beverages.
- Understand the flow of operations for both front and back of house operations.
- Execute Standard Operating Procedures (SOPs) in restaurant and ensure their proper implementation.
- Assist in ensuring compliance with Company SOPs and maintain cleanliness and sanitation in all work areas.
- Aid in maintaining and servicing restaurant equipment and records.
Customer Service:
- Provide excellent customer service consistently, handling feedback effectively.
- Offer detailed explanations and recommendations regarding food, wine, and sake selections according to guest preferences.
- Schedule and manage outlet manpower to optimize operational efficiency.
- Uphold a service-oriented approach, prioritizing quality and fostering sincere and intimate customer relations.
Team Management:
- Lead and train team members to enhance guest satisfaction, operational efficiency, and productivity.
- Motivate, develop, and manage staff to achieve individual, team, and business objectives.
- Provide coaching and feedback to staff on service and food quality.
Quality and Hygiene:
- Ensure strict adherence to hygiene and cleanliness standards in the restaurant, maintaining personal grooming standards.
Financials:
- Collaborate closely with the Food & Beverage Manager to achieve revenue goals.
Others:
Fulfil any additional duties assigned by management.
**Requirements**:
- At least 5 years of F&B work experience in similar capacity
- Experience in fine dining restaurant would be an advantage
- Expereince with Indian cuisine would be an advantage
- Possess great service attitude
- Passion for people & food
- Energetic team player
- Able and willing to coach and develop team members
- Able to work on weekends and public holidays
-
Assistant Restaurant Manager
2 days ago
Singapore CAPITOL HOTEL MANAGER PTE. LTD. Full timeSCOPE Reporting to the Restaurant Manager, the Assistant Restaurant Manager is reponsible to produce an outstanding guest experience within the outlet concept by assisting in managing a service team in cooperation with the culinary team. He/She provides a courteous, professional and efficient service in accordance with the outlet, hotel and Kempinski...
-
Singapore Verve Restaurant Group Full timeWe are located a 5 min walk from Clarke Quay MRT station Opening: Warehouse (current position) and new outlet at Clarke Quay (**an opening team**) **JOB DESCRIPTION** - Oversee and manage all areas of the restaurant and assist restaurant manager in making decisions on matters of importance to customer service. - Ability to motivate employees to work as a...
-
Assistant Restaurant Manager
2 weeks ago
Singapore WHITE BEEHOON RESTAURANT PTE. LTD. Full timeExpanding Chinese restaurant chain is looking for a dynamic and experienced Assistant Restaurant Manager to lead the day-to-day operations of one of our restaurants. The Assistant Restaurant Manager will be responsible for ensuring an exceptional guest experience, maintaining operational efficiency, and leading a motivated team. This role will work closely...
-
Assistant Restaurant Manager
2 days ago
Singapore WHITE BEEHOON RESTAURANT PTE. LTD. Full timeExpanding Chinese restaurant chain is looking for a dynamic and experienced Assistant Restaurant Manager to lead the day-to-day operations of one of our restaurants. The Assistant Restaurant Manager will be responsible for ensuring an exceptional guest experience, maintaining operational efficiency, and leading a motivated team. This role will work closely...
-
Assistant Restaurant Manager
2 weeks ago
Singapore WHITE BEEHOON RESTAURANT PTE. LTD. Full timeThe Assistant Restaurant Manager is responsible for the manpower needs, the operation flow and resolve any issues face in the restaurant outlet. **Job Description**: - Manage all daily front-of-house (FOH) and back-of-house (BOH) operations, ensuring smooth restaurant functioning as per company SOPs. - Supervise and support staff to provide excellent...
-
Assistant Restaurant Manager
1 week ago
Singapore Travis Masiero Restaurant Group Full timeAbout Us: Travis Masiero Restaurant Group is a dynamic culinary force with four vibrant concepts spanning six restaurants across Singapore and Japan. Our commitment to excellence and passion for creating exceptional dining experiences make us a sought-after destination in the heart of the Central Business District. Our restaurants Luke's Oyster Bar and Chop...
-
Assistant Restaurant Manager
2 weeks ago
Singapore PLU THAI RESTAURANT PTE. LTD. Full time $40,000 - $80,000 per yearJob DescriptionAssist the restaruant manager in overseeing of the service of the Restaurant.Greet and coordinate the seating of guests, and assign guests to tables suitable to the size of each group.Recognise the regular guests and highlight to the General Manager / Executive Chef about the particular guest's preferences.Ensure guests' requests are not...
-
Restaurant Manager
1 day ago
Singapore NPS RESTAURANT PTE. LTD. Full time**job Description** - Assist and co-ordinate the restaurant manager in all aspects of the daily restaurant duties - Oversee and manage all areas of the restaurant and assist the restaurant manager to make final decision matters of importance related to guest service. - Managing and storing vendors’ contracts and invoices - Controls costs by reviewing...
-
Singapore BUNGA TELANG RESTAURANT PTE. LTD. Full timeRoles & Responsibilities About the role We are seeking an exceptional Restaurant Assistant Manager to join our dynamic team at Bunga Telang Restaurant Pte Ltd in the Orchard Central Region. As a fulltime Restaurant Assistant Manager, you will play a crucial role in driving the success and growth of our acclaimed restaurant. Reporting to the Restaurant...
-
restaurant assistant manager/Manager
6 days ago
Singapore FIVE STAR HAINANESE CHICKEN RICE RESTAURANT (2000) PTE. LTD. Full time $40,000 - $60,000 per yearEnsure smooth operation of front of house.Oversee and manage all areas of the restaurant and assist restaurant manager in making decisions on matters of importance to customer service.Implement operations for service excellence.Investigate and resolve complaints concerning food quality and service.Assisting Restaurant Manager in maintaining restaurant...