Baker or Chef for Sourdough Pizzeria
2 days ago
**Join Our Dynamic Team at Gusta Sourdough Pizza**
Are you passionate about food and innovation? At Gusta Sourdough Pizza Co, we are a vibrant and dynamic team dedicated to research, development, and creating new products. We are on the lookout for enthusiastic and motivated individuals to expand our team.
Positions Available:
- Part-Time
- Full-Time
**Your Role**:
- Prepare daily mise en place and food production
- Execute and maintain standard recipes, cooking techniques, and presentation to ensure consistent quality
- Maintain high standards of sanitation, cleanliness, and safety in all kitchen areas
- Ensure food storage areas comply with hygiene, health, and safety policies and procedures
- Perform stock taking, control, and ordering
- Handle opening and closing duties
- Manage and maintain hygiene standards as per SFA requirements
- Perform any other tasks assigned by superiors
**What We’re Looking For**:
- A love for cooking, baking, and kitchen environments
- A deep curiosity and strong drive to learn new skills
- Proactivity in giving and receiving constructive feedback
- An optimistic, warm demeanor with excellent interpersonal skills
- Good communication skills, proficient in English
- Availability to work on weekends and public holidays
- Educational qualifications: O Level, Diploma, or Nitec/Professional certificate
- Minimum 1 year of experience is preferred but not necessary (Training provided)
**Our Benefits**:
- Salary: $2,500.00 - $3,000.00 per month (depending on experience)
- 4 days + 1/2 day work week (44 hours/week)
- Overtime pay + Monthly performance bonus ($300-600)
- Insurance coverage
- Meals provided during shifts
- Fast career development & training provided
Join our team and enjoy fast career development opportunities.
**Job Types**: Full-time, Permanent
Pay: $2,500.00 - $3,000.00 per month
Work Location: In person
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