Management Trainee

2 weeks ago

Singapore Singapore Italian Restaurant Full time

_**Positions Opening**_
1) Management Trainee (Service / Kitchen)
- 1) Staff Meal provided
- 2) Uniform provided
- 3) Attendance Allowance
- 4) Medical and Dental Coverage
- 5) Annual Leave
- 6) Performance Bonus
- 7) Career Progressive

Annual Leave: 7 days
- **Job Descriptions (Kitchen)**_
- Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients.
- Assisting kitchen staff to unload food supplies from delivery trucks.
- Properly washing and drying all dishes, utensils, cooking instruments and cutting boards.
- Neatly putting away all utensils, cooking instruments, dishes, and cutting boards in their respective places.
- Mopping and sweeping the kitchen areas as required.
- Familiar with the western cooking.
- **Job Descriptions (Service)**_
- Maintain high standards of customer service to encourage new and repeat visits
- Maintain high standards of hygiene and comply with all health and safety regulations
- Perform opening/closing procedures in the restaurant
- Perform full cycle of service and kitchen operations
- Deal with initial feedback from customers & report to superior accordingly.
- Dishwashing and other ad hoc tasks when needed
- **Requirements**_
- Diploma in any field
- Able to work on shifts, weekends and PH.
- Able to stand for long hours.
- Min 1 year experience in F&B industry.
- 1 year contract with company.

**Job Types**: Full-time, Permanent

**Salary**: $2,500.00 - $2,760.00 per month

**Benefits**:

- Professional development

Schedule:

- Day shift
- Night shift
- Weekend availability

Supplemental pay types:

- Performance bonus
- Yearly bonus

**Education**:

- Local Polytechnic Diploma (preferred)

**Experience**:

- Service crew: 1 year (preferred)
- Kitchen: 1 year (preferred)

Work Location: One location

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