Commis Cook/chef de Partie

Job Description The Junior Chef de Partie is responsible for assisting in the preparation and cooking of menu items while supporting the Chef de Partie and Head Chef in maintaining high standards of food quality, hygiene, and kitchen operations. This role serves as a step up from a Commis Cook, providing opportunities to learn leadership skills, handle...

The Junior Chef de Partie is responsible for assisting in the preparation and cooking of menu items while supporting the Chef de Partie and Head Chef in maintaining high standards of food quality, hygiene, and kitchen operations. This role serves as a step up from a Commis Cook, providing opportunities to learn leadership skills, handle specific kitchen...

Sous Chef $3.5k - $4k Min experience in the job post, 1 year - Managing day-to-day operations - Quality and food cost control - Adherence to f&b hygiene procedures - Assist in R&D for new menus - Able to perform under pressure - Great communication and interpersonal relation skills - Positive attitude Chef de Partie $2.4k - $2.8k Min experience in job...

**Don't like boring workdays? Yeah, neither do we.** **At The Black Hole Group, we are big on food and bigger on culture. Above all, we are fun, and it's never a dull day at work!** **We are currently looking for a talented Chef de Partie to join our team.** **If you think you have a passion for cooking and hospitality is what you breathe and practice,...

Overview voco Orchard Singapore is seeking a proactive and enthusiastic Commis/Leading Cook to be part of our exciting Culinary Team. As Commis/Leading Cook, to assist the Chef de Partie/Sous Chef and superiors on duty with storage, preparation and cooking of all food items for the kitchen, whilst adhering to all Health and Food Safety standards. To also...

We are looking for a passionate and dedicated Chef de Partie (CDP) to join our vibrant team at a casual Italian dining outlet located in the East. If you have a love for fresh ingredients, teamwork, and creating simple yet high-quality dishes, we'd love to hear from youWhat You'll DoAssist in daily kitchen operations including preparation, cooking, and...

**Chef de Partie**: Tanjong Pagar, Singapore | Full-Time We’re looking for a Chef de Partie to join our kitchen team at Bearded Bella. This role is perfect for a skilled and motivated chef who takes ownership of their section, thrives in a busy café environment, and works well as part of a team. If you love creating quality food and want to grow your...

Main Purpose The Chef de Partie is responsible for running a specific section of the kitchen (e.g., meat, fish, sauce, pastry, or cold kitchen), ensuring the preparation, cooking, and presentation of dishes meet the restaurant's standards. They supervise junior staff, maintain hygiene and safety, and support smooth kitchen operations. Key Responsibilities...

**Responsibilities Prepare and cook food for canteen and restaurant Work closely with Sous Chef or Head Chef in cooking and presentation of food Lead a team of commis cook and chef de partie Ensure the kitchen area is always clean and neat with proper sanitation Monitor quality and quantity of food that is prepare Operate kitchen equipment safely Check...

**Key Responsibilities**: - Prepare and cook dishes in your assigned section according to the restaurant’s standards. - Ensure all mise en place is ready before each service. - Maintain food quality, presentation, and consistency at all times. - Support the Head Chef and Sous Chef in developing new dishes and menu ideas. - Supervise and guide commis chefs...