
Hostess
2 days ago
2 years exp
**Roles & Responsibilities**
**Main Responsibilities**
- Report to the Restaurant Manager
- Assist in co-ordinate, organise and make reservation arrangements
- Assist in menu planning and send tailored-menu to customers
- Answer and attend to all customer’s phone calls by carrying company’s assigned mobile phone at all times, ensure all customer concerns are met
- Attend to walk-in restaurant patrons
- Usher customers to their dining table or private room
- Assist in monitor customer waiting list and to monitor the table rotation smartly
- Keep track of tables turnover promptly to maximized sales
- Record regular customers’ data to improve “Repeat Customers” rate
- Greet good-bye to all the customers. Check and ensure their dining experience has been pleasant and gather feedback
- Adhere to company’s standard operating procedures
- Any other appropriate duties and responsibilities as assigned
**Requirements**:
- Minimum 2 years of relevant experience for Hostess 1
- Minimum 1 year of relevant experience for Hostess 2
- Strong interpersonal & public relations skills
- Professional & cheerful personality
- Assist in post-mortem review by connecting customers to find out if their dining requirements were met
- Strict sense of hygiene and safety standards
- A strong team player
Listed as one of Singapore’s Top 10 Chinese Restaurants, award-winning Taste Paradise prides itself as a strong upstart in Chinese fine dining. Dubbed ‘Chinese cuisine with a difference’, Taste Paradise offers an elaborate menu of fine Cantonese and contemporary Chinese cuisine with a showcase of the finest and most innovative Dim Sum and roasting fare.
Taste Paradise features exquisitely prepared creations with a touch of sophistication. Some of these creations include the Classic Shark’s Fin in Supreme Broth accompanied with a Crispy Spring Roll served in Japanese Stone Pot which has set a benchmark for shark’s fin dishes in the new era, Crisp-fried Tofu Dipped in Black Truffle sauce and Pan-seared Foie Gras with Peking duck reduction which saw the innovations of traditional Cantonese cuisine infused with modern twists. Last but not least, Taste Paradise’s Famous XO carrot cake which has won 100 pointers from multiple food critics.
Set in the opulence of ancient elegance, Taste Paradise is set to impress guests from the very moment they step into the restaurant.
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