F&b Server

**GENERAL OVERVIEW** Reporting to the Outlet Manager/Supervisor. Assisting the managers in running outlet operations. **JOBSCOPE** - Handles station assigned for the day. - Keeps outlet clean and tidy. - Serves customers with friendly and uncompromising service. Practice good etiquette. - Be attentive to customers’ needs. - Practise suggestive selling. -...

The F&B Server will deliver prompt and professional F&B service to Hotel’s guests and assisting the management of all aspects of the Restaurant & Bar, In-Room Dining, Meeting Space, Swimming Pool functions, in accordance with operation standards. Outlet Operations - Coordinate and assist in opening/closing duties and ensure that all settings are completed...

**Part-Time F&B Server (Fine Dining Experience Required)**: **Company**:Ensei Pte. Ltd. **Location**:390 Orchard Road B1-06/07 Palais Renaissance Singapore 238871 **Work Schedule**:2-3 days per week (11am-3pm and 5-10:30pm) **✨**About the Role**: We are seeking a poised and professional **Part-Time F&B Server**to join our team at Ensei, where Japanese...

Job Title: Service Crew Location: Dhoby Ghaut Working Hours: 6 days work week (Sunday Off) 4:00 PM - 12:00 AM (inclusive of 1-hour break) Job Scope: Take and serve customer orders accurately and efficiently Handle cashiering and payment transactions Maintain cleanliness of dining and counter areas Assist in food packing and order...

We have over 100 jobs daily! Join us today! Maximise your income by working during your spare time! We have jobs all over Singapore! **Job title**: 5 STAR HOTEL F&B SERVER **Location**: City hall/Orchard/Farrer Park/Stadium **Working hours**: Mon-Sun 7am-12:30pm/10am to 5pm/5pm to 11pm - Flexible working hours with no fixed commitment **Salary**:...

About us There’s nothingcomplicated about dealing with business people. They’re just people. Doing business. By day, international marketing superhero. By night: fluffy bath robe and a box set. Like Liz, who’s left her laptop cable in the cab. Or Mario, who’s secretly missing his cats. The early riser, who’s first in the gym. The sales team...

**Primary Responsibilities**: - Oversee day-to-day F&B operations (restaurant, bar, room service, banquets, etc.) - Ensure high levels of customer service and guest satisfaction - Supervise and train staff (servers, bartenders, runners, etc.) - Manage schedules, attendance, and shift planning - Monitor food and beverage quality and presentation - Handle...

**General Mission** - To provide food & beverage services to all guests in a manner that is professional, efficient yet friendly and second to none - Ensuring that the hotel is aesthetically pleasing and functional (as seen through the guest’s eye) - Make guest contact the priority and be concerned about guest comfort **Responsibilities**: - To assist...

Key Roles and Responsibilities: 1. Operations Management: Overseeing daily operations of the food and beverage service, including restaurants, cafes, or hotels. Ensuring smooth service delivery and efficient workflow. Managing staff schedules, training, and performance. Handling customer feedback and complaints, aiming for high levels of customer...

Responsibilities Efficiently input orders into the Point-of-Sale system. Supervise the implementation of plans to improve and standardize all aspects of operations. Delegate duties and responsibilities to servers and captains. Ensure that all staff adhere to company procedures. Supervise the implementation of plans to improve and standardize all aspects of...