Mexican Chef

Ensuring that all food is of excellent quality and served in a timely manner. - Planning the menu, keeping in mind budget, and availability of seasonal ingredients. - Overseeing all kitchen operations. - Coordinating kitchen staff, and assisting them as required. - Training staff to prepare and cook all the menu items. - Taking stock of ingredients and...

**Commis Chef for Super Loco, up to $3,000/month** **Supporting our amazing chefs to deliver our delicious Mexican food. Perfect if you're looking for career progression and working in a fun workplace where your contributions are valued.** **Who are we?** The Super Loco Group operates four Mexican restaurants in Singapore, serving up fresh, creative...

**Key Responsibilities**: - Lead the kitchen team and manage daily kitchen operations - Develop, refine, and execute an American Mexican-inspired menu - Maintain high standards of food quality, presentation, and consistency - Ensure kitchen hygiene, food safety, and compliance with health regulations - Manage food costs, inventory, and supplier...

Vatos Kitchen & Bar, is looking for a Head Chef to lead the kitchen at the Singapore branch, as well as, be an integral part of the expansion and set-up team both locally and overseas. The ideal candidate will possess a degree in culinary arts, an in-depth knowledge of Mexican cuisine, and minimum of ten years of kitchen management/head chef experience....

**Supporting our amazing chefs to deliver our delicious Mexican food. Perfect if you looking for career progression and working in a fun workplace where your contributions are valued.** **Who are we?** The Super Loco Group operates four Mexican restaurants in Singapore, serving up fresh, creative interpretations of classic Mexican food in a fun and festive...

**Job Title: Chef de Partie** **Location**:5 Kadayanallur Street, Beside Maxwell MRT **Job Type**:Full-time **About Us**:Lavi is a Mexican tapas restaurant bar which showcases contemporary small plates with international flair. **Key Responsibilities**: - **Food Preparation**:Prepare and cook high-quality tapas dishes according to restaurant recipes and...

Vatos Kitchen & Bar, is looking for a Head Chef to lead the kitchen at the Singapore branch, as well as, be an integral part of the expansion and set-up team both locally and overseas.The ideal candidate will possess a degree in culinary arts, an in-depth knowledge of Mexican cuisine, and minimum of ten years of kitchen management/head chef experience.Duties...

**Chef de Partie for Super Loco, up to $3,500/month** **Work with amazing people creating dishes that make you proud. Perfect if you’re looking for career progression and a fun workplace that values your contribution.** **Who are we?** The Super Loco Group operates four Mexican restaurants in Singapore, serving up fresh, creative interpretations of...

**Job Title: Sous Chef** **Location**:5 Kadayanallur Street, Beside Maxwell MRT **Job Type**:Full-time **About Us**:Lavi is a Mexican tapas restaurant bar which showcases contemporary small plates with international flair. **Key Responsibilities**: - **Assist the Head Chef**:Support the Head Chef in menu planning, recipe development, and daily kitchen...

**Responsibilities**: - Reports to Head Chef - Good and creative with culinary skill - Steakhouse, French, Italian or Spanish Cuisine experiences - Passion and energetic - Team work and good colleague relations - 5 day work week **Requirements**: - Possess NiTec or professional culinary skill certification - At least 2 years relevant working experience in...