Management Executive The Coconut Club, Siglap

The Coconut Club was born out of a desire to bring people together over the best possible plate of Nasi Lemak. We pride ourselves on nurturing an inclusive culture—inspired by the essence of the Kampong spirit—that informs our values and actions, both as individuals and as a team. We encourage our guests to come as they are, so we embrace warmth and...

The Coconut Club was born out of the desire to bring people together over the most satisfying Nasi Lemak possible. It has become an iconic place to gather over plates of delicious fried chicken, grilled fish and a variety of sharing plates such as our Homemade Otah, Terung Assam Manis and Iga Bakar. Our meal bundles are specifically designed for sharing -...

Overview Join to apply for the Service Captain | The Coconut Club role at The Lo & Behold Group The Coconut Club is a Singaporean restaurant that celebrates coconut milk as the lifeblood of our cuisine, over our signature Nasi Lemak or sharing plates. With community at its core, The Coconut Club prioritises an inclusive and diverse culture. The Coconut Club...

Overview Join to apply for the Sous Chef | The Coconut Club role at The Lo & Behold Group. The Coconut Club is a Singaporean restaurant that celebrates coconut milk as the lifeblood of our cuisine, over our signature Nasi Lemak or sharing plates. With community at its core, The Coconut Club prioritises an inclusive and diverse culture. The Coconut Club is...

About The Coconut Club The Coconut Club is a Singaporean restaurant that celebrates coconut milk as the lifeblood of our cuisine, over our signature Nasi Lemak or sharing plates. With community at its core, The Coconut Club prioritises an inclusive and diverse culture. The Coconut Club is part of The Lo and Behold Group, a hospitality company known for its...

As a team, we are very passionate about the potential our industry has in shaping a city and take great pride in grooming the next generation of hospitality leaders. We build career paths around the individual, develop training modules both in-house and out, and design incentives and recognition programmes to ensure that good work always pays off. For its...

Part-Time Culinary | The Lo & Behold Group Join us to apply for the Part-Time Culinary role at The Lo & Behold Group . Position Overview We are accepting applications for various concepts including: Claudine Esora Fico Le Bon Funk, Club Street Le Bon Funk, Holland Village Odette OverEasy Fullerton Tanjong Beach Club The Coconut Club, Siglap The Coconut Club,...

The Coconut Club was born out of the desire to bring people together over the most satisfying Nasi Lemak possible. It has become an iconic place to gather over plates of delicious fried chicken, grilled fish and a variety of sharing plates such as our Homemade Otah, Terung Assam Manis and Iga Bakar. We are looking for a service-driven leader to fill the...

Part-Time Service Crew | The Lo & Behold Group Join us to apply for the Part-Time Service Crew role at The Lo & Behold Group . We are passionate about shaping the city through hospitality and pride ourselves on developing our team members' careers. Our group has been recognized as a Human Capital Partner with the Ministry of Manpower, a "Great Place To Work"...

At a supervisory level, you will have the ability to run the operations and effectively supervise the junior members of the service team. Attention to detail will be crucial to ensure that our guests leave with an awesome experience that leaves them yearning for more. You’ll be in-charge of: - Leading service operations - Building and maintaining...