Kitchen Supervisor

Roles & ResponsibilitiesThe Kitchen Supervisor will be responsible for the overall operation and performance of the kitchen staff. This includes setting goals and targets, monitoring progress, and providing feedback and guidance to ensure that the kitchen staff is meeting the standards of the restaurant. The Kitchen Supervisor will maintain a safe and...

Kitchen Supervisor – Japanese Cuisine (5-Day Week)Bring your passion for Japanese cooking to a role where leadership meets craft. We’re looking for a Kitchen Supervisor to guide our team in delivering consistent, high-quality dishes while maintaining the rhythm of a busy kitchen. If you take pride in both precision and teamwork, this is your chance to...

Kitchen Supervisor – Japanese Cuisine (5-Day Week)Bring your passion for Japanese cooking to a role where leadership meets craft. We're looking for a Kitchen Supervisor to guide our team in delivering consistent, high-quality dishes while maintaining the rhythm of a busy kitchen. If you take pride in both precision and teamwork, this is your chance to make...

Korean Restaurant Kitchen Supervisor We are seeking an experienced supervisor to toversee the daily operations of out kitchen in a Korean restaurant. - Minimum 3 years of relevant experience - Leadership skill is required - Biligual - Maintain a high standard of food quality and safety - Dish washing and other miscelleneous work is required - Fast learner,...

Job Description:Small cosy café seeking a dependable and motivated Full-Time Kitchen Cook to join our team in a supportive and inclusive work environment. This opportunity is ideal for individuals with disabilities who are looking for meaningful work in the food service industry. We are committed to providing reasonable accommodations to help all team...

**Responsibilities** - Assist all Chefs in performing general food - preparation tasks - Organizing and arranging necessary ingredients for orders of the day - Maintaining general cleanliness of the kitchen, general washing and keeping food storage areas clean and orderly - To keep a check on the ingredients needed and to raise requisitions for any...

We are a small and medium size (SME) company in the F&B industry. We are looking for a Vietnamese-speaking supervisor who can also speak English for to do the following tasks: 1) cook and manage a goup of kitchen hands to ensure kitchen cleanliness. 2) maintain warehouse inventory including, but not limited to, - keeping stock and upddating records - have...

We are looking for a Kitchen to supervise daily back of house restaurant operations. Kitchen Supervisor responsibilities include supervising the food prep and cooking, maintaining a fully-stocked kitchen inventory and complying with safety and cleanliness standards. To be successful in this role, you should be able to manage our kitchen staff and guide them...

About Atithi Kitchen Atithi Kitchen is a warm and welcoming Indian dining destination inspired by the timeless Indian saying "Atithi Devo Bhava" — "The Guest is God." We bring together the rich diversity of Indian cuisine, offering both North and South Indian delicacies prepared with authentic recipes and heartfelt hospitality. Position Overview The Waiter...

Job Description: Manage the daily activities of the kitchen to ensure smooth and efficient food preparation and service. Lead and motivate kitchen staff while ensuring proper staffing and shift scheduling. Ensure all dishes meet company standards for taste, presentation, and hygiene. Monitor ingredient inventory levels, place orders, and minimize food...