Restaurant Service and Kitchen Crew
1 week ago
**Roles & Responsibilities**:
Position: Service Crew & Kitchen Crew in Japanese Ramen Restaurant
Basic Salary: $2500 - $4500 (Kitchen Crew, 5.5 days work week); $2200 - $3000 (Service Crew, 5 days work week)
Incentive: Discretionary sales incentive
**Service Crew**
- Greeting customers and serving customers
- Maintain cleanliness and housekeeping of work areas
- Taking orders and serving food and beverages
- Other ad-hoc duties
**Kitchen Crew**
- Preparing and cooking food for daily operations
- Maintaining High Standard of hygiene & Cleanliness in the kitchen
- Dishwashing
- Other ad-hoc duties requested from managers
**Requirements**:
- Able to start work immediately
- No prior experience is required
- Able to work shifts, weekends and public holidays
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