Assistant Restaurant Manager
2 weeks ago
**JOB DESCRIPTION**
- Oversee and manage all areas of the restaurant and assist restaurant manager in making decisions on matters of importance to customer service.
- Ability to motivate employees to work as a team to ensure that food and service meet SOP.
- Adhere to company standards and service levels to increase sales and minimise costs, including food, beverage, supply, utility and labor costs.
- Responsible for ensuring that all financial (invoices, reporting) and personnel/payroll related administrative duties are completed accurately, on time and in accordance with company policies and procedures.
- Ensure positive guest service in all areas. Respond to complaints, taking any and all appropriate actions to turn dissatisfied guests into return guests.
- Investigate and resolve complaints concerning food quality and service.
- Maintain professional restaurant image, including restaurant cleanliness, proper uniforms, and appearance standards.
- Assisting Restaurant Manager in developing employees by providing ongoing feedback, establishing performance expectations and by conducting performance reviews when necessary.
- Assisting Restaurant Manager in maintaining an accurate and up-to-date plan of restaurant staffing needs. Prepare schedules and ensure that the restaurant is staffed for all shifts.
- Assist Restaurant Manager in performing all functions at restaurant level, including events when needed.
- Performs other duties and responsibilities as required or requested.
**JOB REQUIREMENT**
- Experience in restaurant management for 1 year (preferred)
- Having experience working at restaurant for 3 years (preferred)
**Job Types**: Full-time, Permanent
**Salary**: Up to $3,300.00 per month
**Benefits**:
- Food provided
Schedule:
- Monday to Friday
- Weekend availability
Supplemental pay types:
- Performance bonus
- Tips
**Experience**:
- Restaurant management: 1 year (preferred)
-
Assistant Restaurant Manager
2 weeks ago
Singapore CAPITOL HOTEL MANAGER PTE. LTD. Full timeRoles & Responsibilities SCOPE Reporting to the Restaurant Manager, the Assistant Restaurant Manager is reponsible to produce an outstanding guest experience within the outlet concept by assisting in managing a service team in cooperation with the culinary team. He/She provides a courteous, professional and efficient service in accordance with the outlet,...
-
Assistant Restaurant Manager
7 hours ago
Singapore CAPITOL HOTEL MANAGER PTE. LTD. Full timeSCOPE Reporting to the Restaurant Manager, the Assistant Restaurant Manager is reponsible to produce an outstanding guest experience within the outlet concept by assisting in managing a service team in cooperation with the culinary team. He/She provides a courteous, professional and efficient service in accordance with the outlet, hotel and Kempinski...
-
Singapore Verve Restaurant Group Full timeWe are located a 5 min walk from Clarke Quay MRT station Opening: Warehouse (current position) and new outlet at Clarke Quay (**an opening team**) **JOB DESCRIPTION** - Oversee and manage all areas of the restaurant and assist restaurant manager in making decisions on matters of importance to customer service. - Ability to motivate employees to work as a...
-
Assistant Restaurant Manager
2 weeks ago
Singapore WHITE BEEHOON RESTAURANT PTE. LTD. Full timeRoles & Responsibilities Job Description: Expanding Chinese restaurant chain is looking for a dynamic and experienced Assistant Restaurant Manager to lead the day-to-day operations of one of our restaurants. The Assistant Restaurant Manager will be responsible for ensuring an exceptional guest experience, maintaining operational efficiency, and leading a...
-
Assistant Restaurant Manager
2 weeks ago
Singapore WHITE BEEHOON RESTAURANT PTE. LTD. Full timeExpanding Chinese restaurant chain is looking for a dynamic and experienced Assistant Restaurant Manager to lead the day-to-day operations of one of our restaurants. The Assistant Restaurant Manager will be responsible for ensuring an exceptional guest experience, maintaining operational efficiency, and leading a motivated team. This role will work closely...
-
Assistant Restaurant Manager
7 hours ago
Singapore WHITE BEEHOON RESTAURANT PTE. LTD. Full timeExpanding Chinese restaurant chain is looking for a dynamic and experienced Assistant Restaurant Manager to lead the day-to-day operations of one of our restaurants. The Assistant Restaurant Manager will be responsible for ensuring an exceptional guest experience, maintaining operational efficiency, and leading a motivated team. This role will work closely...
-
Assistant Restaurant Manager
2 weeks ago
Singapore WHITE BEEHOON RESTAURANT PTE. LTD. Full timeThe Assistant Restaurant Manager is responsible for the manpower needs, the operation flow and resolve any issues face in the restaurant outlet. **Job Description**: - Manage all daily front-of-house (FOH) and back-of-house (BOH) operations, ensuring smooth restaurant functioning as per company SOPs. - Supervise and support staff to provide excellent...
-
Assistant Restaurant Manager
1 week ago
Singapore Travis Masiero Restaurant Group Full timeAbout Us: Travis Masiero Restaurant Group is a dynamic culinary force with four vibrant concepts spanning six restaurants across Singapore and Japan. Our commitment to excellence and passion for creating exceptional dining experiences make us a sought-after destination in the heart of the Central Business District. Our restaurants Luke's Oyster Bar and Chop...
-
Islandwide, SG
2 weeks ago
Singapore SARAI RESTAURANT PTE. LTD. Full timeRoles & Responsibilities This position is responsible for assisting in the planning and direction of the workers and resources of the restaurant for the efficient, well-prepared, and profitable service of food and beverages. ESSENTIAL DUTIES AND RESPONSIBILITIES • Assisting the Restaurant Manager to ensure the smooth operation of the restaurant. •...
-
Assistant Restaurant Manager
2 weeks ago
Singapore PLU THAI RESTAURANT PTE. LTD. Full time $40,000 - $80,000 per yearJob DescriptionAssist the restaruant manager in overseeing of the service of the Restaurant.Greet and coordinate the seating of guests, and assign guests to tables suitable to the size of each group.Recognise the regular guests and highlight to the General Manager / Executive Chef about the particular guest's preferences.Ensure guests' requests are not...