Kitchen Staff

Are you someone who takes pride in keeping things clean, organised, and running smoothly? As a Kitchen Steward, you’ll be the backbone of our kitchen team — making sure our chefs have spotless equipment, a safe workspace, and a tidy environment to work their magic. This role isn’t just about dishwashing, it’s about being part of a team that creates...

**Job Opening: F&B Service Staff (Japanese Izakaya)** **Location**: Fortune Centre, Singapore 188979 **Lunch Provided | 5 Days Work Week | Overtime Pay | 44 Hours/Week** We are a cozy and authentic **Japanese izakaya** located at Fortune Centre, looking for passionate and responsible individuals to join our front-of-house team! **Position: F&B Service...

**Job Opening: F&B Service Staff (Japanese Izakaya)** **Location**: Fortune Centre, Singapore 188979 **Lunch Provided | 5.5 Days Work Week | Overtime Pay | 44 Hours/Week** We are a cozy and authentic **Japanese izakaya** located at Fortune Centre, looking for passionate and responsible individuals to join our front-of-house team! **Position: F&B Service...

The Jr. Sous Chef position is an essential role within our culinary team, demanding the utmost professionalism and dedication to culinary excellence.Assume full responsibility for the seamless daily operation of the department, including acting as the Executive Chef's deputy in their absence.Maintain unwavering commitment to consistently delivering food of...

The Service Crew is responsible for taking orders, serving food and beverage to guest; providing a high level of hospitality to make sure all the patrons are satisfied with their dining experience; providing assistance to the Management with operations. **Responsibilities**: - Greeting guests and provide excellent customer service with taking drink and...

The Service Crew is responsible for taking orders, serving food and beverage to guest; providing a high level of hospitality to make sure all the patrons are satisfied with their dining experience; providing assistance to the Management with operations. **Responsibilities**: - Greeting guests and provide excellent customer service with taking drink and...

**Summary** Assist Executive Chef with an array of different tasks in the kitchen. Responsible to display a consistent, high-quality food preparation, ensure courteous, professional, efficient and team player to colleagues & management. In addition to meal preparation, ensuring all work stations are clean and adhere to health and safety regulations. Manage...

**Summary** Assist Executive Chef with an array of different tasks in the kitchen. Responsible to display a consistent, high-quality food preparation, ensure courteous, professional, efficient and team player to colleagues & management. In addition to meal preparation, ensuring all work stations are clean and adhere to health and safety regulations. Manage...

The Service Crew is responsible for taking orders, serving food and beverages to guests; providing a high level of hospitality to make sure all the patrons are satisfied with their dining experience; providing assistance to the Management with operations. **Key Duties & Responsibilities**: - Greet guests and provide excellent customer service - Take and...

Come join us to express your Andaz as Commis if the following describes you.You have the passion for providing bold and memorable moments through F&B offerings that reflects the hotel's focus on quality and creativity. You are service-oriented and always strive to delight your guests' tastebuds with your F&B offerings. You are hard working and a good...