Chef

**Responsibilities (Key Result Areas & Activities)**: - Preparing and cooking food to the required standard and specifications. - Ensuring that all food is cooked and presented to a high quality. - Monitoring food wastage and implementing strategies to reduce waste. - Maintaining a clean and organized kitchen environment, ensuring that all health and safety...

A culinary workplace in Singapore is seeking Production Chefs (Chef de Partie, Sous Chef, Senior Sous Chef) to join their team. Candidates should have relevant experience and be passionate about premium seafood and efficient operations. Responsibilities include overseeing production, managing inventory, and training staff. The role offers exposure to...

**Responsibilities (Key Result Areas & Activities)**: - Assisting the Head Chef in the daily operations of the kitchen. - Managing and training kitchen staff, including chefs and cooks, and ensuring all staff receive the necessary training to meet job requirement - Prepare and cook food to the required standard and specifications. - Ensuring that all food...

**Responsibilities (Key Result Areas & Activities)**: - Preparing and cooking food to the required standard and specifications. - Ensuring that all food is cooked and presented to a high quality. - Monitoring food wastage and implementing strategies to reduce waste. - Maintaining a clean and organized kitchen environment, ensuring that all health and safety...

**Job Description**: - Location:32 Tras St - Permanent - 5 days work - Attractive Benefits - Interested applicants, WhatApp me at 83887131 Responsibilities: - Assist Chefs to check and prepare raw materials before cooking - Replenish food stocks - Ensure all ingredients are prepared & cooked in accordance with approved recipes - Provide quality service...

工作地点 / Location 56 Smith Street, Chinatown, Singapore 招聘职位 / Position Available - 中餐厨师 / Chinese Cuisine Chef （可根据专长分配岗位：炒锅、凉菜、蒸菜、切配等） 薪资范围 / Salary Range SGD 3500 - 5500（根据经验而定 / Depending on experience） 岗位职责 / Job Responsibilities -

El Fuego (halal restaurant) is hiring: Back of House Cook Chef de Partie Sous Chef Responsibilities *(Responsibilities may vary according to position)Ensuring that all food is cooked and presented to the required standard and Specifications. Monitoring food wastage and implementing strategies to reduce waste. Ordering and managing the stock levels for the...

A chef job description typically involves **overseeing kitchen operations, preparing and cooking food, managing staff, planning menus, and ensuring food quality and presentation**. They are responsible for ordering supplies, maintaining inventory, and adhering to sanitation and safety standards. Here's a more detailed breakdown: Key Responsibilities: -...

Due to company expansion, we have immediate openings for the Ryan's Kitchen in Great World City. 1) Sous Chef, with relevant chef experiences for 3 years 2) Chef De Partie, with relevant chef experiences for 2 years 3) Commis Chef, with relevant 1 year chef experience 4) Kitchen Helper (full time/part time) no relevant experience can be considered

Job Overview We are looking for a modern south and coastal Indian chef who can develop and execute the menu which comprises majorly of seafood. Also we are placing our focus on events and catering for parties and functions including live stations. Responsibilities A Chef who is second‐in‐command of a kitchen, ranking directly below the head chef in the...