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Restaurant Supervisor

2 weeks ago

Singapore NALA EMPLOYMENT PTE. LTD. Full time

**Salary up to $3500**
- **5 days, 44hours per week**

**Paya Lebar**
- Oversee daily restaurant operations, including kitchen, front of house, and inventory management
- Recruit, train, and manage staff, fostering a team-oriented, customer-focused environment. Conduct regular performance reviews and provide ongoing feedback.
- Ensure guests receive top-notch service, addressing any issues or complaints promptly to enhance customer satisfaction.
- Ensure all food preparation, service, and sourcing comply with halal standards and regulations.
- Ensure compliance with health and safety regulations, maintaining a clean and safe environment for both customers and staff.

**Requirements**:

- Min 1-2 years experience in supervisory role in the food industry, ideally within halal or hotpot cuisine.
- A degree in hospitality management, business administration, or a related field is preferred.
- Knowledge of halal certification requirements and food safety protocols
- Strong understanding of halal dietary requirements and related regulatory compliance.

Company Name: Nala Employment Pte Ltd | License No.: 16C8302
EA Personnel Name: Tan Zhi NIng
EA Personnel No: R23116671