Pastry Chef de Partie

**Chef de Partie (Pastry)**: We are looking for a dynamic & creative individual to fill the role of Pastry Chef de Partie. Pertaining to high standards of personal hygiene and food preparation within the kitchen, we look forward to fill this position with talented personas with an appetite to learn, along with an immense passion in creating remarkable...

**Job Title**: Demi Chef De Partie / Chef De Partie - Pastry Production **Location**: Mandai, Singapore **Salary**: SGD 3,000 - 3,500 per month **About Us** FNP Cakes Pte Ltd is a fast-growing bakery specializing in premium cakes, desserts, and innovative pastry creations. With strong roots in the GCC and India, and now expanding in Singapore, we are...

We're Hiring: Demi Chef / Chef de Partie (Pastry)Looking to take your pastry career to new heights?We're on the lookout for a passionate and skilled Demi Chef or Chef de Partie (Pastry)to join our vibrant team as we continue to create unforgettable dining experiences in one of Singapore's most iconic Italian rooftop restaurants. Why Work With Us?5-Day Work...

Key Responsibilities Oversee the preparation and execution of pastries, desserts, breads, and baked items. Manage and mentor Commis Chefs and Demi Chefs within the pastry section. Ensure all food preparation meets health and safety standards. Collaborate with the Head Pastry Chef to develop new recipes and seasonal menus. Monitor stock levels and place...

**Key Responsibilities**: - Oversee the preparation and execution of pastries, desserts, breads, and baked items. - Manage and mentor Commis Chefs and Demi Chefs within the pastry section. - Ensure all food preparation meets health and safety standards. - Collaborate with the Head Pastry Chef to develop new recipes and seasonal menus. - Monitor stock levels...

**Main Duties and Responsibilities** We are looking for a passionate and skilled Chef de Partie to join our pastry kitchen team at our newly opened resort. As part of the post-opening team, you will play a key role in maintaining our brand’s high service and quality standards while contributing to the smooth running of the kitchen. **Key...

A premier pastry company in Singapore seeks a Demi/Chef De Partie (Pastry) to assist in creating pastries for various outlets. The ideal candidate will have 1-2 years of relevant experience and strong attention to quality and detail. Responsibilities include preparing pastries, maintaining hygiene standards, and collaborating with kitchen staff....

About the restaurant Seroja means "lotus flower" in Malay ,symbolic of its culinary vision rooted in the Malay Archipelago. The cuisine is fine‐dining, a multi‐course tasting menu exploring flavours from the Malay Archipelago. Chef: Kevin Wong (Malaysia-born, now based in Singapore) leads the kitchen. He won the Young Chef Award from the Michelin Guide...

A catering consultancy in Singapore is seeking a Chef De Partie with at least 5 years of experience in pastries and cakes. The role involves following chef instructions, managing inventory, and ensuring high-quality food preparation. Ideal candidates will have a thorough knowledge of desserts and the ability to maintain sanitary cooking standards. This...

Pastry Cook/ Chef de Partie (Bakery Division) Location: Defu Lane, Singapore Working Days: 6 days week our staff off on Sunday Working hours : 8am to 5pm Salary(Pastry Cook): 1600 to 2140 Salary( Chef de Partie) : 2140-2400 **Job Description**: You are passionate about all things sweet and savory. You support our restaurant operations and catering...