Experienced Sushi Chef

**Senior Sushi Chef**: - Experienced as customer facing sushi chef for at least 5 years (Edomae sushi preferred) - Knowledge in Japanese seasonal fish and their corresponding names in Japanese - Ensure the highest quality in preparation of dishes and that all food preparation is in accordance with regulatory guidelines while serving - Follow standardized...

We are seeking an experienced Sushi Chef to join our Japanese restaurant team. You will be responsible for preparing authentic sushi and sashimi, maintaining ingredient freshness, and ensuring high standards of presentation and food safety. You will also support menu planning, kitchen hygiene, and training of junior staff. Responsibilities Prepare and...

Roles & Responsibilities We are seeking an experienced Sushi Chef to join our Japanese restaurant team. You will be responsible for preparing authentic sushi and sashimi, maintaining ingredient freshness, and ensuring high standards of presentation and food safety. You will also support menu planning, kitchen hygiene, and training of junior staff....

The Sushi Chef ensures that all products used for dishes are of a high standard. He/She ensures that all health, safety legislation and guidelines are implemented, adhered to and reviewed regularly. He/She maintains cleanliness of all areas after service. He/She is responsible for preparing kitchen cleaning rosters. He/She supervises cleaning schedules and...

 Master the Art of Sushi, Sashimi & Seafood PreparationWhat You'll Do:Chef (Sushi):Craft high-quality sushi platters, including Aburi and Makimono stylesMonitor ingredient freshness & food safety, conducting regular quality checksSupport colleagues during downtime to ensure smooth kitchen workflowMonitor sales floor & restock sushi displays to meet customer...

We are seeking an experienced Sushi Chef to join our Japanese restaurant team. You will be responsible for preparing authentic sushi and sashimi, maintaining ingredient freshness, and ensuring high standards of presentation and food safety. You will also support menu planning, kitchen hygiene, and training of junior staff.Responsibilities:Prepare and present...

Job Title: Sushi Chef (Full Time)Salary Range $3500 - $4500Job Summary: The Sushi Chef will assist the Head Chef in overseeing the sushi section of the restaurant, ensuring the highest quality of food preparation and presentation. The role involves supervising kitchen staff, managing inventory, and maintaining the standards of the restaurant. The Sous Chef...

1. Learn Sushi making skill from experienced masters who have worked in the industry for over 25 years 1. Learning the art of making Sushi and Maki 2. Creating Sushi, Sushi Rolls, Slicing Sashimi 3. Doing preparation work, making important sauces and taking care of stock freshness **Requirements**: 1. Minimum 1 year of chef experience is beneficial even...

**Location** Singapore, Central Singapore **Job Type** Full Time **Salary** $3,500 - $4,000 Per Month **Date Posted** 7 minutes ago Additional Details **Job ID** 15933 **Job Views** 1 Roles & Responsibilities - Prepare of sushi and sashimi dishes. - Order food and supplies when needed - Selecting fresh and superior ingredients - Continually...

The Sushi Chef ensures that all products used for dishes are of a high standard. He/She ensures that all health, safety legislation and guidelines are implemented, adhered to and reviewed regularly. He/She maintains cleanliness of all areas after service. He/She is responsible for preparing kitchen cleaning rosters. He/She supervises cleaning schedules and...