Commis Chef

**Job Title**: Commis Chef/ Chef de Partie **Location**: Bearded Bella (8 Craig Road) & Good Egg (160 Robinson Road), Singapore **Join Our Kitchen Team!** We’re on the lookout for an enthusiastic and motivated **Commis Chef** to join our Melbourne-inspired cafes. If you’re passionate about food and eager to grow in a vibrant kitchen environment, we’d...

As a Commis, your main responsibility is supporting the kitchen team in delivering consistently high-quality food. Your work will be extremely important for customer satisfaction and building customer loyalty. **Responsibilities include**: - Managing inventory levels and letting the Chef de Parries know when they need or order more ingredients or...

Low tide is looking for a **Commis Chef** Join Team Underdog and work with people who are passionate about what they do. Underdog Inn is a new Steak House & Bar under the Sago Group, located in the hustling and bustling Amoy Street with high-end dining, amazing food, the best wines and craft cocktails. **Your Role** - Ensuring that all food is of...

Low Tide is looking for a **Commis Chef** Join Team Low Tide and work with people who are passionate about what they do. Low Tide is Singapore’s first Southeast Asian tropical cocktail bar, bringing the flavours and experiential service once loved by Tiki enthusiasts of the 30s-50’s to the modern day concrete jungle that is Singapore. Run by the...

Job Title: Commis 1,2,3 Reports to: Sous Chef or Head Chef Job Summary: - Assist in the preparation and presentation of menu items - Learn and develop skills in food preparation, cooking, and plating - Support the kitchen team in maintaining a clean and organized environment - Follow recipes and instructions from senior chefs - Prepare ingredients, such...

We are looking for an ambitious and talented Commis chef to join our team at Zén in Singapore._ - Zén is the sister restaurant to 3-Michelin star Frantzén in Stockholm. The tasting menu is carefully curated and based on both local and world-class delicacies. Guest can expect the finest ingredients sourced from the region and beyond. The gastronomic...

The Commis is required to prepare, cook and serve food and to ensure that the highest possible quality is maintained and that agreed standards for food preparation and presentation are met at all times under the general guidance of the Executive Chef or any other authorized by the management and restaurant standards.Weigh, measure, and mix ingredients...

What do we expect from you?The Demi Chef is responsible for preparing, cooking, and presenting high-quality dishes within their assigned section. Working closely with the Chef de Partie and other kitchen staff, the Demi Chef ensures smooth kitchen operations, consistency in food quality, and adherence to hygiene and safety standards.How your day looks...

Yo, looking for a Commis Chef to join the Brooklyn Bar fam! If you got the chops (and 0-2 years experience), we need you on our team! What's on the menu? You'll: - Whip up meals using our well-loved recipes - Know our menu like the back of your hand - Keep track of ingredients, gear, and supplies to keep our kitchen running smooth - Store food products...

We are looking for passionate individuals to be part of the OSO family. Monday to Friday, Saturday 5.5 Day week - Split Shift - Lunch and Dinner Service Rest Days: Saturday Lunch / Sunday Full Day 1. Hot Side - Josper oven, Meats & Seafood 2. Antipasti & Appetizers - Cold and Hot 3. Pasta Station **OVERALL OBJECTIVES** - Set-up the assigned workstation...