Chinese Pastry Chef 中式糕点师傅

2 weeks ago

Clementi, Singapore Duke Bakery Full time

**Job Responsibilities 工作职责**
- Prepare and bake a variety of traditional Chinese pastries (e.g., mooncakes, wife cakes, pineapple cakes, walnut cookies, egg tarts, sesame balls, etc.)
负责制作和烘焙各类传统中式糕点（如月饼、老婆饼、凤梨酥、核桃酥、蛋挞、芝麻球等）
- Develop and refine recipes to ensure consistent quality and taste
研发并优化配方，确保产品质量和口感一致
- Manage ingredients inventory and ensure freshness and hygiene standards
管理原材料库存，确保食材新鲜并符合卫生标准
- Work closely with the kitchen team to ensure smooth daily production
与厨房团队紧密合作，确保日常生产顺利进行
- Maintain cleanliness of the work area and comply with food safety regulations
保持工作区域清洁，遵守食品安全相关规定
- Assist in seasonal or festive pastry development and packaging preparation
协助节庆产品研发及包装准备工作

**Job Requirements 招聘条件**
- At least 2-3 years of relevant experience in Chinese pastry making preferred
至少拥有2至3年中式糕点制作相关经验者优先
- Familiar with traditional Chinese baking techniques and ingredients
熟悉传统中式烘焙工艺及常用食材
- Ability to work independently and manage time efficiently
能独立作业并具备良好的时间管理能力
- Team player with a positive work attitude and attention to detail
具团队精神、工作态度积极、注重细节
- Willingness to learn and adapt to new recipes and methods
愿意学习新配方与新技术，适应工作变化

**Job Types**: Full-time, Permanent

Pay: $2,000.00 - $3,000.00 per month

**Benefits**:

- Employee discount

Schedule:

- Day shift
- Early shift

Supplemental Pay:

- Attendance bonus
- Overtime pay

Work Location: In person

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