Pastry Chef de Partie

7 days ago

Singapore The Lo & Behold Group Full time

We are looking for a dynamic & creative individual to fill the role of Pastry Chef de Partie. Pertaining to high standards of personal hygiene and food preparation within the kitchen, we look forward to fill this position with talented personas with an appetite to learn, along with an immense passion in creating remarkable flavours.

**You’ll be in charge of**:

- Setting up and stocking up stations with all necessary supplies
- Oversee the Pastry Station and junior pastry cooks in the absence of the Pastry Chef
- Support and guide junior staff
- Preparing food for service (mise-en-place)
- Preparing and plating for pastry station menu items
- Answering, reporting and following superior’s instructions
- Cleaning up station and taking care of leftover food
- Handling stock inventory appropriately

**Requirements**:

- 2-3 years of experience within the Pastry department
- Experience in pastry production or service within a formal dining restaurant will be prioritised
- Great attention to detail and creativity
- Organizing and leadership skills
- Willingness to replenish professional knowledge
- In depth knowledge of sanitation principles, food preparation and baking techniques and nutrition
- Working knowledge of baking with ingredient limitations (pastries that are gluten free, sugarless etc.)
- Certificate in culinary arts, pastry-making, baking or relevant field

**About The Lo & Behold Group**:
Since our humble beginnings in 2005, The Lo & Behold Group has been quietly pushing the boundaries of Singapore’s lifestyle and hospitality landscape.
Whether we’re building Singapore’s first rooftop bar from ground-up, or ironing out the creases of Asia’s top fine-dining restaurant, all that we do comes down to one thing: People. We’ve found that when we design for people and create magical experiences in the process, we’re able to bring out the best of a city. Its people, their purpose and places.
The Lo & Behold Group strives to create timeless experiences for all who walk through our doors—guests, partners or employees. The dream is simple: to make our city more lovable, through bold ideas and intentional hospitality.

Pay: $2900 - $3500 per month

Job types: Full-time

Education: No education required

Work location: On-site

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