F&B Executive
6 days ago
If you've ever felt like you were ready for more responsibility, more growth, and more impact, this is your chance. We're looking for a hands-on leader who can manage daily operations, uplift the team, and drive an unforgettable guest experience. Job Responsibilities:
- Oversee day-to-day front-of-house operations to ensure smooth service flow
- Supervise and mentor service crew, ensuring grooming, punctuality, and performance meet brand standards
- Lead pre-shift briefings and allocate team duties effectively
- Manage customer experience, handle feedback and resolve service issues promptly and professionally
- Monitor floor activity and jump in where needed to maintain service speed and quality
- Track daily sales, upselling effectiveness, and provide feedback to team
- Assist with shift scheduling, manpower planning, inventory checks, and outlet reporting
- Liaise with kitchen and backend team to ensure coordination across departments
- Enforce hygiene, safety, and service protocols in accordance with SFA and company policies
- Train new staff and support onboarding of new hires
- Minimum 1-2 years' experience in an F&B supervisor or senior service crew role
- Strong leadership and interpersonal skills - able to guide, correct, and uplift team members
- Confident in handling customer issues and making decisions under pressure
- Good understanding of F&B operations, basic admin, POS, and ordering systems
- Must be able to work shifts, weekends, and public holidays
- Passionate about the F&B industry with a growth mindset
We regret to inform that only shortlisted candidates would be notified.
EA License: 22C0941 (Communal Connections Pte Ltd)
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