F&B Executive

3 days ago


Central Region, Singapore The Supreme HR Advisory Pte Ltd Full time $30,000 - $40,000 per year

F&B Operation Executive (Front of House)

Monthly Salary: $3,150 - $3,500

Working Location: Tanjong Pagar

Working Days & Hours: 44hrs / week only

  • 6 working days a week
  • Rotating shift / Split Shift

Job Responsibilities

  • To assist with all operation and administrative duties to ensure a smooth day-to-day operations of the restaurant.
  • Extend warm greetings to guests upon arrival and usher the guests to allocated seats.
  • Take food and beverage orders and serve them.
  • Handle phone enquiries, take guest reservations and review daily reservations booked.
  • Handle enquiries and group bookings for baby showers, birthday, anniversary and corporate dining.
  • Monitor guests' needs, check and coordinate special requests such as special menu requirements, cake or flower orders and tables' requests.
  • Perform cashiering duties as and when required.
  • Manage guest relations and handle feedback concerning food and services.
  • Work with Marketing Team for marketing strategies and promotions.

Job Requirements

  • Candidate must possess at least Bachelor's Degree in any field

Kitchen Operation Executive / Management Trainee

Working days & hours: 10am – 10pm (2hrs rest)

Location: Clarke Quay

Salary: $3150 - $3500

Job scopes:


• Maintaining of kitchen area and workstation cleanliness.


• Follow recipes and presentation specifications.


• Follow SOP for cooking and cutting food.


• Understand restaurant menu and product knowledge


• Share the responsibility in guarantying the hygiene, safety and the food quality

Qualifications and Requirements


• Bachelor's Degree in any major


• With kitchen experience (Chinese Cuisine) preferred

CHUAH ZHI XING | Reg No: R

THE SUPREME HR ADVISORY PTE LTD | EA No: 14C7279


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