Baker

3 days ago

Bukit Merah, Singapore To U @ Senang Pte Ltd Full time $40,000 - $60,000 per year

Calling All Creative Pastry Bakers

Are you a pastry artist with bold ideas, unique flavors, and an eye for creativity?

We're building a quirky, forward-thinking F&B collective that blends food, social marketing, and fresh concepts—and we want YOU to be part of it

Job Duties:

  • Prepare and bake daily production of croissants, danishes, buns, and artisan bread.
  • Prepare and cook various fillings (sweet or savoury) for stuffed pastries.
  • Handle mixing, kneading, proofing, shaping, laminating, and baking processes.
  • Monitor dough temperature, proofing time, and oven conditions to ensure consistent quality.
  • Operate bakery equipment (mixers, dough sheeters, ovens, proofer, etc.) safely and efficiently.
  • Maintain accurate recipes and portion control to ensure product consistency.
  • Check and control inventory of ingredients; assist with stock ordering when necessary.

What We're Looking For:

  • At least 2–3 years of experience working in a hotel, café, or similar pastry environment
  • Pastry bakers who love experimenting with flavors, textures & presentation
  • Trend-setters who can create Instagram/TikTok-worthy desserts
  • Team players who enjoy collaboration in a vibrant F&B group
  • Passionate individuals ready to make their mark in Singapore's evolving café & pastry scene

What You'll Gain:

  • A platform to showcase your creativity
  • Collaborations with café entrepreneurs, baristas & F&B creatives
  • Marketing and social media amplification of your creations
  • Opportunities to grow with a group that thinks outside the box

If you're ready to bring your pastry magic into a dynamic F&B family, apply now

Let's bake, create & go viral together

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