Restaurant Manager

Salary: $2500 - $3000 Location: near to Napier MRT Time**:5 workday per week**, fixed rest on Monday. 10.30am - 10.30pm, with **2-3 hours break** in between (Lunch service usually end by 2.30pm, restart around 6pm) **Responsibilities**: - Maintain cleanliness and hygiene in food preparation areas. - Store and distribute ingredients properly. - Handle tasks...

As a Sous Chef (Pastry), you are responsible for supporting the Head Pastry Chef in the kitchen delivering consistently high quality products, handling and receiving of goods and good hygiene practices. Demonstrating good knowledge of basic techniques, you will be ensuring the highest quality standards and consistency in the daily production as well as...

Famous Spanish cheese cake brand "Quiec" has opened a job vacancy Chef de Partie (Pastry). As a Chef de Partie (Pastry), you are responsible for supporting the Pastry Chef in the kitchen delivering consistently high quality products, handling and receiving of goods and good hygiene practices. Demonstrating good knowledge of basic techniques, you will be...

**Responsibilities**: - Assist the General Manager in managing and overseeing the daily operations of the outlets - Coordinate daily restaurant operations, including front and back of house. Responding efficiently and effectively to restaurant customers' complaints - Manage and plan shifts. Evalulate staff performance and provide feedback to improve...

Maintaining inventory list, and stock management - Ordering food ingredients from suppliers - Planning of weekly schedule - Training and coaching of staff, handling of staff issues and assisting in evaluating staff - Prepare maintenance report, food loss report - Giving suggestions and feedback to Store Manager - Assist in investigation in event of...

**Responsibilities**: - Maintaining inventory list, and stock management - Ordering food ingredients from suppliers - Planning of weekly schedule - Training and coaching of staff, handling of staff issues and assisting in evaluating of staff - Prepare maintenance report and food loss report - Giving suggestion and feedback to Store Manager - Assist in...

**The Position: Sales Consultant** At Getz, we’re strongly committed to the mission of helping restaurateurs chase their passions, grow their businesses and excel. Now, more than ever, Getz team is committed to our customers. We’re taking steps to help restaurants navigate these unprecedented times with technology, resources, and community. Our focus...

**Responsibilities**: - Gain deep and thorough knowledge of the company’s food or beverage operation by rotating on each position - Maximizing sales and profitability of outlets - Progressively master the skills to run restaurant operations. - Responsible for manpower scheduling, administrative matters, performance management and inventory control where...

**Responsibilities**: - Gain deep and thorough knowledge of the company’s food or beverage operation by rotating on each position - Maximizing sales and profitability of outlets - Progressively master the skills to run restaurant operations - Responsible for manpower scheduling, administrative matters, performance management and inventory control where...

**Responsibilities**: - Gain deep and thorough knowledge of the company’s food or beverage operation by rotating on each position - Maximizing sales and profitability of outlets - Progressively master the skills to run restaurant operations. - Responsible for manpower scheduling, administrative matters, performance management and inventory control where...