Head Chef

5 days ago


Tiong Bahru, Singapore Achieve Career Consultant Pte Ltd Full time $60,000 - $120,000 per year

Duties:

  • Craft and innovate menus that showcase our restaurant's unique personality
  • Lead and inspire a talented kitchen team, fostering a collaborative and positive environment
  • Oversee daily kitchen operations, ensuring top-notch quality and food safety at all times
  • Build strong relationships with suppliers to source the freshest, most sustainable ingredients
  • Keep a keen eye on food costs while never compromising on taste or presentation
  • Mentor and train staff to deliver consistent excellence
  • Work hand-in-hand with our service team to create memorable guest experiences
  • Embrace feedback and continuously refine our culinary offerings

Requirements:

Proven experience as Head Chef or Senior Sous ready for the next leap

Confident with naturally gluten-free cooking or open to mastering it

Solid foundations in technique, with a love for fermentation, plant-forward cooking, and open-fire elements


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