cheif cook

20 hours ago

Singapore JONG HAP CONSULTING PTE. LTD. Full time $60,000 - $120,000 per year
  • Interviewing, hiring, and training cooks and other kitchen staff.
  • Planning and supervising tasks carried out by the food preparation staff.
  • Taking responsibility for the health and safety of the food team.
  • Planning food menus and ensuring that the menu is fresh and well presented.
  • Keeping abreast of culinary trends and incorporating these into the menu.
  • Developing recipes and determining how best to present dishes.
  • Ordering food and supplies, such as kitchen equipment, and keeping an updated inventory.
  • Dealing with suppliers and checking that the correct equipment has been delivered at the quoted prices.
  • Checking regularly that the equipment and work areas are kept spotless.
  • Keeping abreast of and complying with the latest health and safety laws and regulations.

  • Chief Cook

    4 days ago

    Singapore GOOD LUCK EMPLOYMENT AGENCY PTE. LTD. Full time

    Dear All One of our restaurant client is looking for Chief Cook for their shop to act as a Cheif cook. Early morning to start the work. This shop located at the Industrial park, and need to cook earlier, different type of items need to cook. Person should know about the Prata making, Briyani cooking, south and north Indian dishes need to make everyday....

  • Cheif Cook

    5 days ago

    Singapore SREE KUMARAN PTE. LTD. Full time $40,000 - $60,000 per year

    Job DecriptionSetting up, cleaning, and organizing work stations·Preparing ingredients for the shift; washing vegetables, chopping, seasoning meat, etc.·Preparing deep fryer, utensils, and grill for shift· Roti prate flour mixing·Ready to cook Goring items (nasi,ikanpils,mee,kwithya,noodles)·Preparation and cooking of South Indian dishes like Prata and...

  • Cheif Chef

    7 days ago

    Singapore KH INFOTECH TRADING PTE. LTD. Full time

    Roles & Responsibilities - Check the freshness of food and ingredients - Supervise and coordinate activities of cooks and other food preparation workers - Develop recipes and determine how to present dishes - Plan menus and ensure the quality of meals - Inspect supplies, equipment, and work areas for cleanliness and functionality - Hire, train, and supervise...