
Kitchen Crew
2 weeks ago
Minimum 1 year of Kitchen/Cooking experience required (non-experienced applicants welcome)
BASIC Salary: $3,000-$3,500/month (no Overtime required)
Daily Meal & Performance Allowance: About $200/month
Annual Bonus: 1 month's Basic Salary
Work Days: 6 days a week, 44 hours total
Work Hours: 10 AM – 9 PM (with 3-hour break from 2 PM – 5 PM)
Location: Downtown East, Pasir Ris
Why Join?
- Work at a non-Halal Japanese Semi-Fine Dining Restaurant
- Gross Monthly Salary: $3,200 – $3,700 per month (Basic + Allowances, no Overtime needed)
- Career Growth – Learn different kitchen stations
Job Scope:
- Perform Ingredient and Food Prep
- Maintain kitchen cleanliness and monitor inventory
- Learn & use kitchen equipment
- Work in Fryer, Griller, or Steamer stations (after training)
Interested? / Enquiries
Submit your application via the "Quick Apply" button
OR
Contact Mr Wein Ng for a confidential career discussion via
We regret that only shortlisted candidates will be notified.
EA Personnel Name: Ng Weineng
EA Personnel No: R1985639
EA License No: 02C4944
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