Assistant Restaurant Manager

Salary: $2500 - $3000 Location: near to Napier MRT Time**:5 workday per week**, fixed rest on Monday. 10.30am - 10.30pm, with **2-3 hours break** in between (Lunch service usually end by 2.30pm, restart around 6pm) **Responsibilities**: - Maintain cleanliness and hygiene in food preparation areas. - Store and distribute ingredients properly. - Handle tasks...

Famous Spanish cheese cake brand "Quiec" has opened a job vacancy Chef de Partie (Pastry). As a Chef de Partie (Pastry), you are responsible for supporting the Pastry Chef in the kitchen delivering consistently high quality products, handling and receiving of goods and good hygiene practices. Demonstrating good knowledge of basic techniques, you will be...

Famous Spanish cheese cake brand "Quiec" has opened the position for Demi Chef (Pastry) Central Kitchen. As a Demi Chef (Pastry), you are responsible for supporting the Pastry Chef in the kitchen delivering consistently high quality products, handling and receiving of goods and good hygiene practices. Demonstrating good knowledge of basic techniques, you...

Famous Spanish cheese cake brand "Quiec" has opened the position for Demi Chef (Pastry) Central Kitchen. As a Demi Chef (Pastry), you are responsible for supporting the Pastry Chef in the kitchen delivering consistently high quality products, handling and receiving of goods and good hygiene practices. Demonstrating good knowledge of basic techniques, you...

Maintaining inventory list, and stock management - Ordering food ingredients from suppliers - Planning of weekly schedule - Training and coaching of staff, handling of staff issues and assisting in evaluating staff - Prepare maintenance report, food loss report - Giving suggestions and feedback to Store Manager - Assist in investigation in event of...

**Responsibilities**: - Maintaining inventory list, and stock management - Ordering food ingredients from suppliers - Planning of weekly schedule - Training and coaching of staff, handling of staff issues and assisting in evaluating of staff - Prepare maintenance report and food loss report - Giving suggestion and feedback to Store Manager - Assist in...

**Customer service**: Greeting customers, answering questions, and providing a welcoming atmosphere - **Cash handling**: Processing cash, credit, and debit card transactions using a point of sale (POS) system - **Transaction records**: Issuing receipts and ensuring accurate transaction records - **Cash drawer**: Balancing the cash drawer at the end of each...

Assist the management with daily operational matters - Motivate team members and maintain a high level of team cohesiveness - Ensure staff adhere to company SOP - Support the daily operation in collaboration with the managers, assist with monthly forecasting, weekly schedule, restaurant profitability evaluation etc. - Plan routine cleaning of the outlet -...

**Responsibilities**: - Assist the management with daily operational matters - Motivate team members and maintain a high level of team cohesiveness - Ensure staff adhere to company SOP - Support the daily operation in collaboration with the managers, assist with monthly forecasting, weekly schedule, restaurant profitability evaluation etc. - Plan routine...

**Responsibilities**: - Gain deep and thorough knowledge of the company’s food or beverage operation by rotating on each position - Maximizing sales and profitability of outlets - Progressively master the skills to run restaurant operations. - Responsible for manpower scheduling, administrative matters, performance management and inventory control where...