Chef de Partie
4 days ago
We are seeking a talented and passionate Chef de Partie (Pastry) to join our culinary team. This role offers a unique opportunity to work in a dynamic environment, contributing to the creation of delectable pastries and desserts that delight our guests.
Job Duties:
- Prepare and execute a variety of pastry items in adherence to our high-quality standards.
- Collaborate with the pastry team to develop new and innovative dessert offerings.
- Ensure the cleanliness and organization of the pastry kitchen, following safety and hygiene protocols.
- Supervise and guide junior pastry chefs in their daily tasks.
Talent Profile:
- Minimum GCE 'O' Level or Professional Certificate in Pastry, Culinary, or relevant.
- Minimum 3 years of experience in a professional kitchen operation.
- Responsible, hardworking and is willing to learn.
- Maintain highest standards of professionalism, ethics, grooming and attitude.
Join our team and be part of an extraordinary journey to provide the pinnacle of luxury and service to our valued guests. If you are a customer service aficionado who thrives in a 5-star environment, we invite you to apply.
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