Demi / Chef De Partie (Cuisine)

1 week ago

Tai Seng, Singapore TWG Tea Company Pte Ltd Full time $60,000 - $180,000 per year

Job Descriptions

  • Straight-shifts of 5 days 44 working hours schedule
  • Station at outlet/central kitchen assigned
  • Assist Chef with creation and preparation of cuisines
  • Ensure that food handling and hygiene regulations are followed in accordance with NEA standards
  • Ensure that quality, quantity, and correctness of food items served and displayed are as per company's and Chef's standard recipes
  • Check that quantity and quality of items ordered are received and stored in proper condition
  • Works closely and cooperates with other chefs, superiors, colleagues and subordinates in order to achieve highest possible satisfaction of food items

Welfare & Benefits

  • 13th Month Salary
  • Meal Allowance
  • Performance Bonus
  • Birthday Incentives
  • Medical Benefits
  • Staff Discount
  • Festive Gifting

Requirements

  • At least 2 to 3 years relevant experience in French cuisine
  • Able to learn and adapt to various line positions within location
  • The ability to work effectively in a team environment
  • Must present a positive and professional attitude at all times
  • 5 days work-week, 44 working hours including weekends and public holidays

Only shortlisted candidates will be notified.

Please upload a detailed resume, indicating reasons for leaving, last drawn salary, expected salary and date of availability.

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