Chef

Job SummaryThis position is responsible in assisting Chef with the creation and preparation of pastries. This position works closely with all members of the pastry team to achieve the highest possible satisfaction in the pastries prepared in accordance to the standard recipes and procedures set out by the Company.Primary RelationshipsThis position reports...

Job SummaryThis position is responsible in assisting Chef with the creation and preparation of pastries. This position works closely with all members of the pastry team to achieve the highest possible satisfaction in the pastries prepared in accordance to the standard recipes and procedures set out by the Company.Primary RelationshipsThis position reports...

Job DescriptionsStraight-shifts of 5 days 44 working hours scheduleStation at outlet/central kitchen assignedAssist Chef with creation and preparation of cuisinesEnsure that food handling and hygiene regulations are followed in accordance with NEA standardsEnsure that quality, quantity, and correctness of food items served and displayed are as per company's...

Job Summary:We are looking for a dedicated Western Production Chef to manage daily food preparation in our central kitchen. You will play a vital role in ensuring food is produced efficiently, safely, and in accordance with our catering standards. This role may also support off-site catering events when required.Key Responsibilities:Prepare and cook food in...

Job ResponsibilitiesOversee day to day overall kitchen operationsQC and ensure high quality and consistency of all cakesTroubleshoot and analyse customers' feedback to improve food qualityOversee and ensure compliance hygiene, sanitation and safety standardsLead, train and manage new employees and provide ongoing training for all staffCreate new seasonal...

Position OverviewThe Cook plays a key role in supporting daily kitchen operations by assisting with food preparation and maintaining high hygiene standards. The ideal candidate should have basic cutting and cooking skills in both Western and Asian cuisines, be able to communicate in simple English, and demonstrate a strong work ethic, a proactive learning...

Job ResponsibilitiesOversee day to day overall kitchen operationsQC and ensure high quality and consistency of all cakesImplement SOP and stock taking and cleanliness standards throughout kitchenTroubleshoot and analyse customers' feedback to improve food qualityOversee and ensure compliance hygiene, sanitation and safety standardsLead, train and manage new...

Baker – Craft Singapore's Best Sourdough at Starter LabBorn as a hole-in-the-wall bakery in Canggu, Bali, Starter Lab quickly became a destination for lovers of handcrafted sourdough. In Singapore, we've built a community that embraces our philosophy: slow fermentation, wild yeast, natural ingredients — and time.We are now looking for passionate,...