Dim Sum Chef

1 week ago


Singapore ZHONG QI FUTURE (SINGAPORE) PTE. LTD. Full time $48,000 - $60,000 per year

Hiring Now: Dim Sum Chef

Location: Near Clarke Quay

Role: Full-Time Dim Sum Chef

Experience: Minimum 3 years of experience as a Dim Sum Chef is essential.

Work Schedule & Shifts

  • Working Hours: 10-hour shifts (inclusive of a 1-hour break).
  • Specific shift timings will be discussed during the interview.

Salary: $4,000+ per month (Salary will be based on experience)

Days off: 4 days per month

Job Scope & Requirements

  • Expertly prepare a wide range of traditional Chinese dim sum.
  • Must be highly skilled in making various classic dim sum wrappers (e.g., crystal skin, flaky pastry, yeasted buns, glutinous rice flour skin).
  • Proficient in creating signature dishes such as Har Gow, Siu Mai, Char Siu Bao, etc.
  • Maintain high standards of cleanliness and kitchen hygiene.
  • Requires basic English and fluent Mandarin for effective team communication.

Benefits & Perks

  • Lunch is provided daily.
  • Annual and sick leave entitlements are provided as per MOM guidelines.
  • In-person interview required.

Work Location:

  • Near Clarke Quay (NE5)

Interested candidates, apply now for interview details


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