
f&b supervisor
1 day ago
Job Description and Requirements
Roles and Responsibilities
Responsibilities:
Responsible for staff scheduling, including work assignments/employee breaks.
Responsible for managing store hygiene
. Cashier at the front desk and assist with serving dishes
Plan and execute activities to improve efficiency, quality and reduce waste.
Perform production resource planning based on logistics planning, order volume and inventory management for each store.
Requirements:
. Experienced F&B SUPERVISOR
At least 2 years of relevant F&B work experience
Able to start work immediately or in a short period of time.
Proficient in English and Mandarin, able to communicate with guests.
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