Cook

1 week ago

Central Region, Singapore DOCG PTE. LTD. Full time $20,000 - $42,000 per year

DOCG PTE. LTD. is hiring a Full time Cook role in Outram, Singapore. Apply now to be part of our team.

Job summary:

  • Flexible hours available
  • 1 year of relevant work experience required for this role
  • Expected salary: $2,000 - $4,200 per month

WE ARE HIRING

F&B COOK:

  • Salary: $2,000 - $2,500
  • Working Days: 6 days/week
  • Working Hours: 60 hrs/week (excluding 2 hr break)
  • Our cuisine: Italian / Western / Asian

F&B SOUS CHEF / JR SOUS CHEF / CDP:

  • Salary: $2,400 - $4,200
  • Working Days: 6 days/week
  • Working Hours: 63 hrs/week (excluding 2 hr break)
  • Our cuisines: Italian / Western / Asian

Locations:

  • Asia Square Tower (near Downtown MRT)
  • South Beach Avenue (near Esplanade MRT)

Responsibilities:

  • Involvement of culinary operations in selected cuisine restaurants
  • Execution of new menus with Head Chef & Directors (Sous Chef / Jr Sous Chef / CDP)
  • Preparation of daily operations & mise en place
  • Adhere to compliances with food hygiene standards and operating procedures
  • Adhere to attendance and discipline levels against duty roster and schedule

Requirements:

  • No prior experience required for Commis Cook
  • At least 1 year experience in the F&B industry; experienced candidates will be considered for senior positions (Sous Chef / Jr Sous Chef / CDP)
  • Passionate about food, strong in leadership & able to assist in managing the kitchen
  • Food-oriented, dynamic and willing to learn
  • Good communication and interpersonal skills
  • Able to work independently and as a team

Benefits:

  • Product Trainings
  • Incentives & Allowance
  • Annual Leave
  • Medical Benefits
  • Dental Benefits
  • Staff meals

We look forward to working with you

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