F&B Korean Food

Roles & ResponsibilitiesWe are a new Korean Fast Food restaurant opening near Toa Payoh MRT and are looking for full-timers and part-timers to join us on this new journey.Minimum Commitment: Any 3 shifts/weekWorking hours:Weekday: 5pm-10pm (Half Day), 11:30am-10:30pm (Full Day)Weekend: 12pm-5pm (Half Day), 5pm-10pm (Half Day), 11:30am-10:30pm (Full Day)Food...

Roles & ResponsibilitiesWe are a new Korean Fast Food restaurant opening near Toa Payoh MRT and are looking for full-timers and part-timers to join us on this new journey.Minimum Commitment: Any 3 shifts/weekWorking hours:Weekday: 5pm-10pm (Half Day), 11:30am-10:30pm (Full Day)Weekend: 12pm-5pm (Half Day), 5pm-10pm (Half Day), 11:30am-10:30pm (Full Day)Food...

**Summary** As an F&B Supervisor, you will be responsible for assisting the F&B Manager in setting up and managing the F&B operations of the premises. You will be expected to supervise and coach the F&B team to provide good customer service to guests, ensure efficient operations, and maintain high standards of hygiene and safety. **Responsibilities**: -...

**Location** - Singapore, Central Singapore**Job Type** **Salary** - $2,000 - $3,000 Per Month**Date Posted** - 35 minutes agoAdditional Details **Job ID** - 135566**Job Views** - 1Roles & Responsibilities **Responsibilities**: - Take orders if necessary - Help with preparation of korean food - Serve food to customers Job details: - Experience working...

We are a new Korean Fast Food restaurant opening near Toa Payoh MRT and are looking for full-timers and part-timers to join us on this new journey. Minimum Commitment: Any 3 shifts/week Working hours: Weekday: 5pm-10pm (Half Day), 11:30am-10:30pm (Full Day)Weekend: 12pm-5pm (Half Day), 5pm-10pm (Half Day), 11:30am-10:30pm (Full Day)Food will be provided for...

**Roles & Responsibilities** - Oversee and manage the designated Coffeeshop or Food Court and its operational and manpower planning - Monitor and be responsible for sales performance of respective outlets - Responsible for ordering of goods and supplies, receiving and checking on inventory of goods and supplies - Ensure food safety regulations are followed...

**Job Description**: - Responsible for the smooth running of the day-to-day operation of all the outlets. - Manage and monitor the condition and quality of food. - Manage and monitor food and drink preparation in accordance with the company’s standard operating procedures in all outlets. - Manage and monitor all staff use and operate kitchen equipment...

F&B Chain restaurant opening Authentic Korean restaurant. Looking for chef who are well-versed with Korean Cuisine to join. **Scope**: To manage kitchen full operations **Responsbilities**: - Plan duty schedules for kitchen staff and ensure sufficient staff at all times whilst minimizing labor costs. - Order food and other supplies for the outlet. -...

Roles & Responsibilities We are a new Korean Fast Food restaurant opening near Toa Payoh MRT and are looking for full-timers and part-timers to join us on this new journey. Minimum Commitment: Any 3 shifts/week Working hours: Weekday: 5pm-10pm (Half Day), 11:30am-10:30pm (Full Day) Weekend: 12pm-5pm (Half Day), 5pm-10pm (Half Day), 11:30am-10:30pm...

Roles & Responsibilities We are a new Korean Fast Food restaurant opening near Toa Payoh MRT and are looking for full-timers and part-timers to join us on this new journey. Minimum Commitment: Any 3 shifts/week Working hours: Weekday: 5pm-10pm (Half Day), 11:30am-10:30pm (Full Day) Weekend: 12pm-5pm (Half Day), 5pm-10pm (Half Day), 11:30am-10:30pm...