Chief Chef

**Chief chef duties and responsibilities**: - Responsible for managing the end to end kitchen operations - Overseeing the food preparation and presentation process in line with the laid out guidelines and highest standards - Creating new menus or updating existing dishes with the sous chef and chef de partie ensuring the variety and quality of the...

**Job Description & Requirements**: Roles & Responsibilities **Chief Chef - Job Description** Chief Chefs instruct and oversee a kitchen staff in food preparation and production for restaurant. They might determine a restaurant's menu, adjust item pricing, develop new recipes, purchase culinary supplies, cook, and/or manage the restaurant. Chief Chefs and...

Job DescriptionOversee and manage selected outlet's chief chefs and kitchen staffs Recruiting of new staffs for outlets Ensure proper SOPs and HACCP standards are carried out Maintains food quality and safety standards Ensure proper maintenance of the kitchen within each outlet Ensure that all activities conform to HACCP & AVA guidelines Creation of...

Roasted delight Specialist Need a chief chef Main products - Roast duck / roast meat Others - Wanton noodle Duties not only as a chief chef, must also be able to perform as a restaurant general manager; duties include inventory check, plan duty chart, hygiene matters and attend management meetings. Must understand costing well Must have at least five...

Job DescriptionAssist to oversee and manage selected outlet's chief chefs and kitchen staffs Assist on recruiting of new staffs for outlets Ensure proper SOPs and HACCP standards are carried out Maintains food quality and safety standards Ensure proper maintenance of the kitchen within each outlet Ensure that all activities conform to HACCP & AVA...

Job DescriptionCarry out duties in the respective areas including raw food trimmer, cutter and wok station Prepare food with fillings and follow-up on appetizers and sauces Prepare all specified ingredients and sauces before the start of operation Arrange and prepare staff meals Label names and dates before food is stored Maintain a sanitary environment...

**Job brief**: We are looking for a creative and proficient in all aspects of food preparation, Executive Chef. You will be “the chief” and maintain complete control of the kitchen. **Responsibilities**: - Plan and direct food preparation and culinary activities - Modify menus or create new ones that meet quality standards - Estimate food requirements...

**Job Description**: - Oversee and manage selected outlet’s chief chefs and kitchen staffs - Oversee the daily operation of the kitchen - Maintains food quality and safety standards - Ensure proper maintenance of the kitchen within each outlet - Designing and implementing new ideas for the menu - Ensuring the Kitchen standards are being followed and...

Job Description - Oversee and manage selected outlet’s chief chefs and kitchen staffs - Oversee the daily operation of the kitchen - Maintains food quality and safety standards - Ensure proper maintenance of the kitchen within each outlet - Designing and implementing new ideas for the menu - Ensuring the Kitchen standards are being followed and adhered to...

Job Description 1. We need following Chief Chef a. Thai Muslim Seafood. b. Western Food c. Chicken Rice d. South/North Indian Cuisine 2. Willing to start with Short Notice. 3. Rotating Shift till 3am in the morning from 10am. 4. Responsible for Purchase and store keeping. 5. Responsible for Budgeting. 6. Responsible for Cost Control. 7. Responsible managing...