Chef/ Cook

Industry/ Organization Type: F&B Manufacturing - Position Title**:Kitchen Chef / Cook (Korean BBQ)**: - Working Location: Orchard - Working Hours: 5 days (Monday to Friday, 9 AM - 6 PM) - Salary Package**:Basic Salary up to $4,500 + Performance Bonus**: - Duration: Permanent Role **Key Responsibilities** - Prepare and cook a variety of Korean BBQ dishes,...

Duties and Responsibilities:Assist Chef with working on several different orders simultaneously.Maintain sanitation, health, and safety standards in work areas.Wash, cut, and prepare foods designated for cooking.Clean, stock, and restock workstations and display cases.Clean food preparation areas, cooking surfaces, and utensils.Cook and package food, as and...

We are looking to hire a commendable executive chef to manage our kitchen staff and to resolve kitchen issues swiftly. The executive chef attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity, and serves as a replacement in team members' absence. You will train staff to use new recipes, cooking...

Be part of an amazing team at PAN PACIFIC ORCHARD SINGAPORE to redefine hospitality and grow your hospitality careerThe Demi Chef provides exceptional customer satisfaction through the consistent delivery of top-tier food quality at the assigned F&B outlet. He/she is able to manage a specific section of the kitchen and ensure that all culinary operations run...

**WE ARE EXPANDING!!!** - **INITIA GROUP SG**_ is currently looking for an additional**:JR. SOUS CHEF** - Salary Range**:$2,700 - $3,000**: - Working Day**:5 days/week**: - Work Status**:Full-time**: - Work Locations**:Orchard Rd.** **WHAT TO EXPECT**: - 5 to 6 days work week (T&C Applied) - Career Growth Opportunities - Employee Referral Fee - Employee...

Japanese izakayaPreferably to have experience in Japan cuisine .Basic cooking and fryingHard working and able to take instructions from head chef .6days work week .3 pm to 1130 pm after 12 can claim taxiSunday offsalary will be according to experience.team playerfriendly working environmentWe currently do not have any wp or sp .

**Position**: Junior Sous Chef **Salary**: $3800 per month **Benefits**: - Tips and profit share - 2 days off per week - AWS and variable bonus - Annual leave: 12 days of leave with an annual increment of 1 day, up to a maximum 18 days - Meal allowance: $10 per day **Job Scope**: - Assist the Head Chef in managing kitchen operations - Prepare and cook...

The Sous Chef is responsible for overseeing the kitchen operations of the cafe and ensuring the delivery of high-quality food and exceptional dining experiences to customers. This role involves team management, roster planning, menu planning, food preparation, and maintaining high standards of cleanliness and food safety. **Responsibilities** - Supervise...

The Sous Chef is responsible for overseeing the kitchen operations of the cafe and ensuring the delivery of high-quality food and exceptional dining experiences to customers. This role involves team management, roster planning, menu planning, food preparation, and maintaining high standards of cleanliness and food safety.ResponsibilitiesSupervise and train...

**INITIA Group SG are looking for a Chef De Partie!** - **Job Level**: Entry to Intermediate - **Salary Range**: - Full time: $2,500 - $3,000 - Part time: $10 - $15 - **Department**:Operations Department - F&B - **Location**:Orchard, Singapore (various locations) **Overall Job Objectives** As a **Chef De Partie (CDP)**you are responsible for supporting...